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Restaurant quality Bolognese in under 30 minutes. Just add beef or pork. The perfect Bolognese sauce? It's deliciously rich, meaty and flavorful. Now you can make Carbone restaurant-quality Bolognese in less than 30 minutes with my new Bolgnese Italian Simmer Sauce. Just add beef and simmer up a winning Bolognese. carbonefinefood.com. For more recipes.
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Amount per serving Calories70
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 5 Grams daily value 6 percentincludes Saturated Fat of 0.5 Grams daily value3percent, includes Trans Fat of 0 Grams
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| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, | |||||
| Sodium 450mg20%Sodium 450 Milligrams daily value20percent, | |||||
Total Carbohydrate of 7 Grams daily value 3 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 4 Grams includes 0 Grams of Added Sugars and daily value of 0percent
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| Protein 2gProtein 2 Grams | |||||
| Calcium 40mgCalcium 40 Milligrams Daily Value 4% | |||||
| Iron 1.3mgIron 1.3 Milligrams Daily Value 8% | |||||
| Potassium 590mgPotassium 590 Milligrams Daily Value 15% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Sear - In a large skillet over medium-high heat, cook and break up 1 lb ground meat until browned. Stir in ½ cup milk and 4 tbsp butter until melted and combined. Simmer - Add 1 jar of Carbone Bolognese Sauce. Reduce heat to medium and simmer 5-7 minutes, stirring occasionally. Serve - Taste and adjust seasoning. Toss with 1 lb cooked pasta and finish with 1/2 cup grated Parmesan cheese. Refrigerate after opening.
Carbone Fine Food LLC
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