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Carbone Italian Simmer Sauce - 24 oz - Image 1
Carbone Italian Simmer Sauce - 24 oz - Image 2
Carbone Italian Simmer Sauce - 24 oz - Image 3
Carbone Italian Simmer Sauce - 24 oz - Image 4
Carbone Italian Simmer Sauce - 24 oz - Image 5
Carbone Italian Simmer Sauce - 24 oz
Carbone Italian Simmer Sauce - 24 oz
Carbone Italian Simmer Sauce - 24 oz - Image 1
Carbone Italian Simmer Sauce - 24 oz - Image 2
Carbone Italian Simmer Sauce - 24 oz - Image 3
Carbone Italian Simmer Sauce - 24 oz - Image 4
Carbone Italian Simmer Sauce - 24 oz - Image 5
Carbone Italian Simmer Sauce - 24 oz
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Restaurant quality in under 30 minutes. A delicious Chicken Cacciatore? It will set your meal apart. Now you can make Carbone restaurant-quality Chicken Cacciatore in less than 30 minutes with my new Cacciatore Italian Simmer Sauce. Just add chicken and simmer up a legendary Cacciatore. carbonefinefood.com. Buon appetito! For more recipes.


Imported Italian Tomatoes (Peeled Tomatoes, Tomato Puree, Sea Salt, Basil), Mushroom, Onion, Tomato Paste, Olive Oil, Red Bell Pepper, Carrot, Celery, Sea Salt, Garlic, Rosemary, Sage, Shiitake Mushroom Powder.

Directions

Sear - Heat 2 tbsp olive oil in a large skillet over medium-high. Season and sear 1 lb chicken breasts until browned, about 4 minutes per side. Simmer - Add 1 jar of Carbone Cacciatore Sauce. Reduce heat to medium and simmer until chicken is cooked through and sauce thickens, about 10-15 minutes. Just add poultry. Serve - Taste and adjust seasoning. Serve warm with a drizzle of olive oil and fresh chopped parsley. Refrigerate after opening.

About the Producer

Carbone Fine Food LLC

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