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Barber Foods Stuffed Chicken Breast Broccoli Cheese - 10 Oz
- One 10 oz package of 2 Breaded Raw Stuffed Chicken Breasts Broccoli and Cheese
- Creamy blend of Swiss and American cheeses with broccoli florets all wrapped in savory, boneless chicken with a crispy golden brown breading
- Includes 18 grams of protein per 1 piece serving
- Delicious oven ready entree perfect for an easy meal
- Individually wrapped and ready to bake in the oven
Nutrition Facts, heading | ||
| ||
Amount per serving Calories250 | ||
% Daily Value* | ||
Total Fat of 11g daily value 17 percentincludes Saturated Fat of 4g daily value20percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 0g includes Monounsaturated Fat of 0g | ||
Cholesterol 55mg daily value18percent, | ||
Sodium 560mg daily value23percent, | ||
Total Carbohydrate of 16g daily value 5 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 1g daily value0percent, includes 0g of Added Sugars and daily value of | ||
Protein 19g | ||
Calcium 113mg Daily Value 10% | ||
Iron 2mg Daily Value 10% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
RAW-DO NOT MICROWAVE OR AIR FRY to help prevent foodborne illness caused by eating raw poultry. Conventional Oven Due to variations in ovens, cooking times may vary. 1. PREHEAT OVEN to 375°F. 2. Remove frozen RAW breast(s) from pouch(es). Place each breast AT LEAST 2 INCHES APART on a FLAT METAL BAKING SHEET. NOTE: Glass baking pans or pans with walls higher than ½ inch will require a longer cooking time. 3. Bake in PREHEATED OVEN for: 1-2 Breasts: 35-36 Minutes 3-6 Breasts: 37-39 Minutes For Food Safety, cook to a MINIMUM INTERNAL TEMPERATURE of 165°F measured by a meat thermometer. INSTRUCTIONS: Insert meat thermometer into meat layer on each breast cooked (see diagram). 4. After baking, LET COOL for AT LEAST 3 MINUTES before serving. CAUTION: Filling will be hot and may splatter if not cooled. FORMORE INFO ON COOKING & SAFE HANDLING VISIT WWW.BARBERFOODS.COM
Tyson Foods, Inc.
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