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10-9/16 in x 10-3/4 in (26.8 cm x 27.3 cm). SC Johnson: A family company. Helps extend the life of food. Stay open design for easy filling. Grip ’n Seal technology. For the love of food and the future. Reduce food waste helps preserve the life of food. Reuse again & again made strong so you can use and reuse. Reinvent tomorrow innovating storage solutions for the future. A family company since 1886. - Fisk Johnson. SCJohnson.com. www.ziploc.com. how2recycle.info. Scan to learn more. Learn more at SCJohnson.com. For product information, storage tips and recipes visit us at www.ziploc.com. Questions? Comments? Call 800-558-5252. BPA free(a). Carton made with 45% postconsumer recycled (PCR) paperboard. (a) Product not formulated with BPA (Bisphenol A) or phthalates.
WARNING! To avoid danger of suffocation, keep bags away from babies and young children. The thin film may cling to nose and mouth and prevent breathing. CAUTION: For use in microwave, place bag on a "microwave-safe dish". Handle with care. Bag contents may be hot. Do not overheat as bag may melt.
Ziploc® Bags are reusable after hand-washing and drying! We do not recommend reusing Ziploc® bags after storing raw meat, fish, eggs, or potentially allergy triggering foods. 1. Fold over the bag at the top crease. 2. Place the bag on a flat surface and slightly fill to form the stand-up bottom.
SC Johnson
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.