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Mona's Curryations Chicken Tikka Masala - 22.9 Oz
Chicken breast immersed in a creamy aromatic tomato sauce. 2 Naan included. 28 g of protein per serving. Halal. Skillet meal for 2. Ready in 15 min. Woman owned. Minority owned. Mona experienced delights from across the globe as a diplomat's daughter, yet she always treasured her mom's traditional cooking rich in flavors, textures, and aromas. As a full-time working mom of three, Mona also wanted to cook traditional dishes for her family, but found she just didn't have the time for the meal prep that's required, so she created Mona's Curryations. It's all in the bag! Succulent chicken chunks in a creamy tomato sauce with traditional aromatic spices like turmeric, cumin, and garam masala are all mixed in and ready for you to cook. Warm up the naan and enjoy this restaurant inspired meal right at home! Inspected for wholesomeness by U.S. Department of Agriculture. www.monascurryations.com. Follow (at)monascurryations. Facebook. Twitter. Instagram. YouTube. Learn more about us at monascurryations.com.
| Nutrition Facts | ||
| ||
| Amount per serving Calories250 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 13 Grams daily value 17 percentincludes Saturated Fat of 5 Grams daily value25percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 90 Milligrams daily value30percent, | ||
| Sodium 490 Milligrams daily value21percent, | ||
| Total Carbohydrate of 12 Grams daily value 4 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 6 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
| Protein 22 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 90 Milligrams Daily Value 6% | ||
| Iron 2.8 Milligrams Daily Value 15% | ||
| Potassium 670 Milligrams Daily Value 15% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Entree: Halal Boneless Skinless Chicken Breast, Tomato Puree (Tomatoes, Citric Acid), Water, Half & Half Cream (Milk, Cream, May Contain Less than 1% of: Sodium Citrate, Disodium Phosphate), Low Fat Yogurt (Cultured Pasteurized Reduced Fat or Low-Fat Milk, Active Yogurt Cultures, May Contain Food Starch, Nonfat Milk Solids), Heavy Cream (Cream, Contains Less than 1% of Carrageenan, Cellulose Gum, Polysorbate 80, Guar Gum, Monoglycerides), Fried Onions [Onions, Vegetable Oil (May Contain Canola, Soybean, or Corn Oil, & Corn Flour)], Spices, Canola Oil, Sugar, Salt, Paprika, Turmeric, Garlic Powder. Naan: Wheat Flour, Water, Vegetable Oil/Sunflower Oil, Milk, Sugar, Yeast, Salt, Baking Powder (Sodium Bicarbonate). May Also Contain Corn Oil, Tartaric Acid and Yeast.
Warning
Entree: Contains: milk and soy Naan: Contains: wheat and milk and produced in a facility that contains nuts & sesame seeds.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/ or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly. Cooking Instructions: Stove Top Defrost entree in a microwavable safe bowl or overnight in the refrigerator. Empty contents into a stove top pan, mix, and cover pot. Cook on low to medium heat for 8 to 10 minutes, stirring occasionally. Cook to an internal temperature of 165 degrees F, as measured by a food thermometer. Enjoy with Naan bread (included). Also, rice and a cilantro garnish are optional. Multi-cooker: Defrost entree in a microwavable safe bowl or overnight in the refrigerator. Empty contents into Multi-cooker and lock lid. Select Poultry or Manual/Pressure Cook mode, adjust time to 10 minutes, and press Start. Follow with a Quick release. Cook entrée to an internal temperature of 165 degrees F, as measured by a food thermometer. Enjoy with Naan bread (included). Also, rice and a cilantro garnish are optional. For the Naan bread: Remove Naan from bag and warm in a toaster, toaster oven, or in the oven at 400 degrees F for 1 to 2 minutes. Serve hot and glaze with butter if desired. Keep frozen.
About the Producer
Mona's Curryations LLC
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.