Related Links
Cabot Farmer'S Reserve Sharp Cheddar And Organic Pasta Mac And Cheese - 11 Oz
A thick, creamy ready-made sauce combined with radiatore pasta. Certified organic by Oregon Tilth. Farmers' reserve. From our co-operative of farm families since 1919. A thick, creamy ready-made sauce combined with radiatore pasta. At Cabot, we know the best cheddar makes the best macaroni and cheese. So we selected our farmers' finest award-winning cheddar to craft the velvety smooth sauce for our Farmers' Reserve Macaroni & Cheese. Folded into our 100% organic radiatore pasta, it's a supremely cheesy, seriously convenient upgrade on a comfort food classic. cabotcheese.coop. Questions or comments, please Email: info@vermontcheeseproducts.com. Elevate our Farmers' Reserve Macaroni and Cheese with Iuscious recipes, bold flavors, and more. Visit cabotcheese.coop/-mac-n-cheese. Discover all of our award-winning products at cabotcheese.coop. Certified B Corporation. Discover all of our award-winning products at cabotcheese.coop. Please recycle this box.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories350 | ||
| % Daily Value* | ||
| Total Fat of 11g daily value 14 percentincludes Saturated Fat of 3.5g daily value18percent, includes Trans Fat of 0g | ||
| Cholesterol 10mg daily value3percent, | ||
| Sodium 810mg daily value35percent, | ||
| Total Carbohydrate of 48g daily value 17 percentincludes Dietary Fiber of 4g daily value14percent, includes Total Sugars of 4g includes 2g of Added Sugars and daily value of 4percent | ||
| Protein 14g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 126mg Daily Value 10% | ||
| Iron 1mg Daily Value 6% | ||
| Potassium 260mg Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat and milk
Cooking Directions: Boil: 2 qt. (8 cups) water in a medium saucepan. Stir in radiatore pasta. Cook: 12 - 15 minutes or until tender, stirring occasionally. Drain: Do not rinse. Return to pan. Squeeze: Ready-made cheese sauce over hot pasta and fold in until blended. Note: Do not overcook pasta. Try it with fresh herbs. Radiatore pasta holds extra sauce for cheesier bites or add a spicy kick.
Vermont Cheese Products, Inc.
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.