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Cooked Perfect Plant Based Veggie Grain Meatballs - 11.25 Oz
Approx. 15 count. 3/4 ounce. No artificial flavors or colors. 11 g protein per serving. Dairy free. No preservatives. Non GMO ingredients. New. Crafted by America's no. 1 frozen Meatball brand (Source: IRI Total US MULO, 52 weeks ending December 27, 2020), wholesome veggies and quinoa come together in a delicious plant-based meatball, perfect for any dish. www.CookedPerfect.com. Facebook. Made in USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories180 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 9 Grams daily value 12 percentincludes Saturated Fat of 5 Grams daily value25percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 510 Milligrams daily value22percent, | ||
| Total Carbohydrate of 16 Grams daily value 6 percentincludes Dietary Fiber of 4 Grams daily value14percent, includes Total Sugars of 4 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
| Protein 11 Grams daily value10percent, | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 50 Milligrams Daily Value 4% | ||
| Iron 1.6 Milligrams Daily Value 8% | ||
| Potassium 310 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Water, Palm Oil, Vital Wheat Gluten, Textured Soy Flour, Spinach, Butternut Squash, Sorghum, Red Quinoa, Wheat Berries, Red Pepper, Tomato Paste, Onion, Oat Flour, Less than 2% of: Buckwheat Flour, Sorghum Flour, Dehydrated Onion, Garlic, Roasted Garlic Puree (Garlic, Cane Sugar), Parsley, Salt, Sugar, Methylcellulose, Yeast Extract, Natural Flavors.
Warning
Contains: soy, wheat.
Directions
Heating Instructions: Please follow directions below for heating. All times are from frozen state; reduce time if thawed. Times may vary. Conventional Oven: Preheat oven to 350 degrees F. Place frozen Cooked Perfect Plant Based Meatballs in a single layer on a baking tray. Heat for 17 to 20 minutes or until hot. Internal temperature should reach 165 degrees F. Stove Top: Heat sauce or gravy in sauce pan. Add frozen Cooked Perfect Plant Based Meatballs. Cover and heat on medium for approximately 20 minutes, stirring occasionally. Air Fryer: Place frozen Cooked Perfect Plant Based Meatballs in a single layer in an air fryer. Heat to 350 degrees F for 8-10 minutes, flip halfway. Microwave Oven (1000 Watt) Place 4 frozen Cooked Perfect Plant Based Meatballs on a microwave safe dish. Heat on high for 55-60 seconds or until hot. Remove and let stand for 30 seconds. For every 4 additional frozen meatballs add 45 seconds of heat time, rotating meatballs half way through. Keep frozen.
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