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Lucky Foods Spring Roll Curry - 8.5 OZ
60 kcal per serving. Certified Vegan. vegan.org. Non GMO Project verified. nongmoproject.org. Sauce included. New look same fresh flavor. Ready in 3 mins. Made with the finest ingredients. A family recipe from our kitchen to yours, The Go Family. Passed down three generations, our spring rolls are just the way grandma first made them - a crispy hand-rolled wrapped filled with wholesome plant-based ingredients. At Lucky Foods, we have made it our mission to create healthy and convenient Asian foods. We have carefully crafted our products to only contain ingredients you can pronounce and feel proud to serve your family. No MSG. Garbanzo beans, fresh vegetables, coconut & aromatic spices rolled in a crispy wrapper. luckyfood.com. Instagram: eatluckyfoods. Facebook: luckyfoods. Share how you enjoy Lucky Foods for a chance to win! (hashtag)eatluckyfoods. Visit luckyfood.com to find recipe ideas & other great Lucky Products. Made with love in Oregon, USA.
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Calories | 70.0kcal | (-) | ||||
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Total Fat | 1.5g | 2% | ||||
Sodium | 115.0mg | 5% | ||||
Total Carbohydrate | 10.0g | 4% | ||||
Dietary Fiber | 1.0g | 4% | ||||
Total Sugars | 1.0g | (-) | ||||
Protein | 2.0g | (-) | ||||
Iron | 1.0mg | 6% |
Contains: wheat, tree nuts (coconut).
Fully Cooked, Just Heat and Serve (Appliances vary, cooking times are approximate): Oven (Recommended): Preheat to 375. Heat frozen Spring Rolls for 15 min or until desired crispiness. Turn once during baking. Microwave: Wrap frozen spring rolls in a paper towel, place on microwave safe dish. Heat for 1.5 minutes, flip and continue heating for an additional 1.5 min (optional) for crispy spring rolls, transfer to a pan and heat on medium for 5 minutes, rotating frequently. Air Fryer: Cook frozen for 10 minutes at 400. Sauce: To thaw sauce, place in a bowl of warm water for 2 minutes. Keep frozen.
Lucky Foods LLC
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.