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Gina Italian Village Round Cheese Ravioli - 24 OZ
All natural. Homestyle pasta. Good source of calcium. Simply delicious pasta, homestyle quality. Filled with traditional Italian cheeses, Italian Village Large Round Cheese Ravioli make a nutritious and convenient meal for the entire family.
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Calories | 240.0kcal | (-) | ||||
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Total Fat | 4.0g | 7% | ||||
Saturated Fat | 1.5g | 9% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 40.0mg | 13% | ||||
Sodium | 290.0mg | 12% | ||||
Total Carbohydrate | 40.0g | 13% | ||||
Dietary Fiber | 3.0g | 11% | ||||
Total Sugars | 2.0g | (-) | ||||
Protein | 11.0g | (-) | ||||
Vitamin A | 0.0mcg | 2% | ||||
Vitamin C | 0.0mcg | 0% | ||||
Calcium | 0.0mg | 25% | ||||
Iron | 0.0mg | 10% |
Contains: wheat, milk, eggs, soy.
If any ravioli are frozen together do not separate. For best results use stove-top instructions. For food safety and quality follow these cooking instructions. Stovetop Cooking: Boil 4 qts of water (optional: add 1 tbsp oil to prevent sticking). Add ravioli to boiling water. Simmer for 16-18 minutes or until desired tenderness, stirring occasionally. Drain and serve. Microwave Cooking: Place 3-5 ravioli in a microwaveable dish. Add 3/4 cup water, and 1/2 cup of your favorite sauce, cover. Heat on High power (100%) for 15 minutes, stirring halfway. Remove cover carefully as steam is hot. Filling may be hot. Let stand 5 minutes. Microwave ovens may vary, adjust cooking time accordingly. Keep frozen until ready to use. Do not refreeze.
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