Related Links
Bubba Bacon Cheddar Burgers - 2 Lb
6 - 1/3 pound bacon cheese burgers. 26 g protein per serving. Gluten free. USDA beef chuck bacon cheese burgers. You'll never bite a burger better than a Bubba! Our Story: The story behind Bubba Burger - A trusted American tradition. What you're holding is a box from America's no.1 frozen burger brand (Per total US IRI data). Using the experience of three generations, Walter Bubba Eaves created the Bubba Burger over 25 years ago. Our Bubba Burgers give you the convenience you need with the highest quality you crave - using 100% U.S.D.A. Beef chuck. The secret to our success is as simple as our ingredients and the convenience of cooking every burger straight from the freezer. These burgers are made using real bacon and real cheddar cheese and we are proud of that fact. We are devoted to bringing you a delicious, flavor-packed burger with every bite. That's why you'll never bite a burger better than a Bubba! Made using U.S.D.A. beef chuck with real bacon and real cheddar cheese. The convenience you need, the quality you crave. From freezer to grill. U.S. inspected and passed by Department of Agriculture. www.bubbafoods.com Be Sure to Try Our Other Delicious Bubba Burger Varieties: Original Beef; Sweet Onion; Bubba Angus; Bubba Veggie. Find more varieties at bubbafoods.com. This package is recyclable. Please recycle. Made in the USA.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories450 | ||
| % Daily Value* | ||
| Total Fat of 38g daily value 58 percentincludes Saturated Fat of 18g daily value90percent, includes Trans Fat of 1.5g | ||
| Cholesterol 100mg daily value33percent, | ||
| Sodium 460mg daily value19percent, | ||
| Total Carbohydrate of 0g daily value 0 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 1g | ||
| Protein 26g | ||
| Calcium 0mg Daily Value 8% | ||
| Iron 0mg Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk.
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly. Keep raw meats and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. How to Cook Your Bubba Burger: Recommend medium setting of 375 degrees F. Cook from frozen in about 10-15 minutes. All cook times are approximate. 1. Put the frozen Bubba burger on a preheated grill or skillet. 2. Don't mess with it until you see the juices on top, and don't press it! 3. Flip burger over and cook until the internal temperature reaches 160 degrees F (72 degrees C). 4. Put it on a bun or eat it like a steak. Either way, it'll be the best burger you ever ate! Keep frozen. Frozen for your convenience - no thawing. Pull strip to open.
Bubba Foods, LLC
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.