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Handy Seafood Nashville Hot Shrimp - 8 Oz
210 calories; 1.5 g sat fat (8% DV); 490 mg sodium (21% DV); 0 g total sugars. 7 g protein per 85 g breaded shrimp. Trusted since 1894. Air fryer ready. Succulent shrimp. Sweet & spicy sauce included. Dip, drizzle or toss! Succulent shrimp coated in panko breadcrumbs for a satisfying texture. Toss with the included Hot Honey Sauce to immerse your senses in a symphony of textures and bold flavors! Born on the Chesapeake. Farm raised. Trusted Worldwide. Since our beginning, Handy has operated from the beautiful shores of Crisfield, Maryland on the Chesapeake Bay, and we wouldn't have it any other way. With a focus on craftsmanship, we're proud to be the leader in the industry with naturally delicious products. You're getting carefully selected ingredients that Handy Seafood is known for, which is only the best. www.handyseafood.com. Follow us on: Facebook. Pinterest. Instagram. Scan for an easy recipe idea! Questions or comments? Tel: 1-800-426-3977. Email: sales@handyseafood.com. www.handyseafood.com. Shrimp: Best Aquaculture Practices: 4 stars. Processer. Farm. Hatchery. Feed. Bapcertification.org. Sauce: Best Aquaculture Practices: 4 stars. Processer. Farm. Hatchery. Feed. Bapcertification.org. Please recycle this carton. Product of Indonesia.
| Nutrition Facts | ||
| ||
| Amount per serving Calories210 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 10 Grams daily value 13 percentincludes Saturated Fat of 1.5 Grams daily value8percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 45 Milligrams daily value15percent, | ||
| Sodium 490 Milligrams daily value21percent, | ||
| Total Carbohydrate of 24 Grams daily value 9 percentincludes Dietary Fiber of 1 Grams daily value2percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 7 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 40 Milligrams Daily Value 4% | ||
| Iron 1.1 Milligrams Daily Value 6% | ||
| Potassium 60 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Shrimp: Shrimp (Shrimp, Water, Sodium Tripolyphosphate, Salt), Breader (Starches [Tapioca, Corn, Wheat], Rice Flour, Soy Flour, Dextrose, Rice Bran Oil Shortening, Wheat Flour, Salt, Yeast), Batter (Water, Modified Corn Starch, Wheat Flour, Starches [Wheat, Rice, Corn, Tapioca], Raising Agents [Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate], Soy Protein Isolate, Yeast Extract, Salt, Dextrose), Pre-Dust (Modified Tapioca Starch, Wheat Flour, Raising Agents [Sodium Acid Pyrophosphate, Sodium Bicarbonate], Yeast Extract, Salt). Par-Fried in Fully Refined Soybean Oil. Sauce: Sauce: Water, Sugar, Invert Sugar, Pickled Chili (Chili, Salt, Acetic Acid), Modified Tapioca Starch, Vinegar, Pickled Garlic (Garlic, Sugar, Water, Salt, Acetic Acid), Chili Powder, Salt, Yeast Extract, Honey, Natural Flavor.
Warning
Shrimp: Contains: Crustacean shellfish (shrimp), wheat, and soy.,When preparing our Hot Honey Shrimp, we hand-inspect all shrimp to remove particles of shell. Despite our close inspection, small particles may occasionally be missed, and it may be possible to find some pieces of shell.
Directions
Suggested Cooking Instructions: The Breaded Shrimp contained in this package are par-fried and should be cooked thoroughly to 165 degrees F. Depending on the number of portions prepared and temperature variances, heating times may need adjustment. Remove product from packaging. Avoid overcooking or undercooking, cook to a light golden brown. 1) Place sauce packet in a bowl of warm water (110 degrees F). 2) Cook product: Air Fryer: Spray basket with oil and place the shrimp in the basket. From Frozen: 350 degrees F for 6 minutes. Cooking from thawed is not recommended. Bake: Preheat oven. Spray or coat pan with oil. Place the shrimp on pan and place pan on the middle rack of oven. From Frozen: 375 degrees F for 6 minutes, flip and cook for 6 more minutes. Cooking from thawed is not recommended. 3) Once the shrimp is cooked, place shrimp in a bowl and add the contents of the sauce packet. Toss shrimp and sauce gently until it's evenly coated and carefully serve on a plate. Alternative method: Drizzle or dip cooked shrimp in sauce and serve. Caution: Pan and product will be hot. When preparing our Nashville Hot Shrimp, we hand-inspect all shrimp to remove particles of shell. Despite our close inspection, small particles may occasionally be missed, and it may be possible to find some pieces of shell. Keep frozen. Keep frozen at 0 degrees F (-18 degrees C).
About the Producer
Handy Seafood Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.