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Handy Seafood Nashville Hot Shrimp - 8 Oz
200 calories; 3 g sat fat (15% DV); 400 mg sodium (17% DV); 2 g total sugars. 9 g protein per serving. Trusted since 1894. kickin' panko coating. From fresh shrimp crispy & delicious ready in minutes. Cayenne-infused butter. Shrimp dipped in a rockin' cayenne-infused buttermilk batter and a kickin' crunchy panko coating. Farm raised. Bron on the chesapeake. Trusted worldwide. Since our beginning, Handy has operated from the beautiful shores of Crisfield, Maryland on the Chesapeake Bay, and we wouldn't have it any other way. With a focus on craftsmanship, we're proud to be the leader in the industry with naturally delicious products. You're getting carefully selected ingredients that Handy Seafood is known for, which is only the best. www.handyseafood.com. Find us on: Facebook. Pinterest. Instagram. Questions or comments? Tel: 1-800-426-3977. sales(at)handyseafood.com. www.handyseafood.com. Please recycle this carton. Product of Indonesia.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories200 | ||
| % Daily Value* | ||
| Total Fat of 11g daily value 14 percentincludes Saturated Fat of 3g daily value15percent, includes Trans Fat of 0g | ||
| Cholesterol 20mg daily value7percent, | ||
| Sodium 400mg daily value17percent, | ||
| Total Carbohydrate of 18g daily value 7 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 2g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 9g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 40mg Daily Value 2% | ||
| Iron 1.8mg Daily Value 10% | ||
| Potassium 80mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: Crustaceans shellfish (Shrimp), wheat, milk. May Contain: Soy.
Suggested Cooking Instructions: The Nashville Hot Shrimp contained in this package are par-fried and should be heated thoroughly to 165 degrees F. Depending on the number of portions prepared and oven temperature variances, heating times may need adjustment. Remove product from packaging. Avoid overcooking or undercooking, cook to a light golden brown. Air Fry: Spray basket with oil and place the shrimp in basket. Set fryer at 390 degrees F. Cooking from thawed is not recommended. From frozen: 390 degrees F for 8 minutes. Bake: Preheat oven. Spray or coat pan with oil. Place shrimp on pan and place pan on the middle rack of oven. Turn the shrimp over once during cooking. Cooking from thawed is not recommended from frozen: 400 degrees F for 12-14 minutes. Deep Fry: Heat oil to 350 - 375 degrees F. Cooking from thawed is not recommended from frozen: for 3-5 minutes. Caution: Pan and product will be hot. When preparing our Nashville Hot Shrimp, we hand-inspect all shrimp to remove particles of shell. Despite our close inspection, small particles may occasionally be missed, and it may be possible to find some pieces of shell. Keep frozen. Keep frozen at 0 degrees F (-18 degrees C).
Handy Seafood Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.