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Seasoned Catch Low Country Shrimp Boil - 18 Oz
Easy prep gourmet. The Shaw Family has been delivering quality, consistent and innovative seafood since 1934. Our Jacksonville, Florida facility still proudly produces all of our great tasting recipes today. Seasoned Catch Easy Prep Gourmet steamer bags serves your fast-paced lifestyle with high quality meals in minutes. U.S. inspected and passed by Department of Agriculture. Steam bag contents are hot!
Nutrition Facts, heading | ||
| ||
Amount per serving Calories360 | ||
% Daily Value* | ||
Total Fat of 19g daily value 24 percentincludes Saturated Fat of 9g daily value45percent, includes Trans Fat of 0g daily value0percent, | ||
Cholesterol 150mg daily value50percent, | ||
Sodium 1590mg daily value69percent, | ||
Total Carbohydrate of 27g daily value 10 percentincludes Dietary Fiber of 3g daily value11percent, includes Total Sugars of 5g daily value0percent, includes 0g of Added Sugars and daily value of 0percent | ||
Protein 19g daily value0percent, | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 65mg Daily Value 6% | ||
Iron 1mg Daily Value 6% | ||
Potassium 409mg Daily Value 8% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains milk and crustacean (shrimp). Produced in facilities and on lines that contain soy, egg, fish and sulfites.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooks in one bag. Microwave or oven. Cooking Instructions: Do not prepare on grill or in toaster oven. Cook from frozen. Cook to 165 degrees F. Microwave: Remove bag from box. Move ingredients in bag to spread out. Place bag on microwave safe plate, clear window up. Microwave on high for 8 - 8-1/2 minutes. Careful, its hot! Remove from oven and let stand 2 minutes to complete cooking. Check that food is cooked thoroughly in several places using food thermometer. Gently rock bag to distribute sauce. Cut bag open carefully and pour into serving dish or remove contents with spoon placing sauce over shrimp and vegetables. Conventional Oven: Preheat oven to 350 degrees F. Remove bag from box. Move ingredients in bag to spread out. Place bag on baking sheet, clear window up. Place in middle of oven, bake 30-35 minutes. Check that food is cooked thoroughly in several places using food thermometer. Careful, it's hot! Remove from oven and Let stand 2 minutes to complete cooking. Gently rock bag to distribute sauce. Cut bag open carefully and pour into serving dish or remove contents with spoon placing sauce over shrimp and vegetables. Failure to use a Baking Sheet may cause damage to the bag, food, and/or oven. For Food Safety and Quality: Keep Frozen. Do Not Thaw. Food must be cooked thoroughly. Internal temperature needs to reach 165 F as measured by a food thermometer. Appliances vary. Adjust cooking times as needed. Keep frozen.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.