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Contains milk and crustacean (shrimp). Produced in facilities and on lines that contain soy, egg, fish and sulfites.

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooks in one bag. Microwave or oven. Cooking Instructions: Do not prepare on grill or in toaster oven. Cook from frozen. Cook to 165 degrees F. Microwave: Remove bag from box. Move ingredients in bag to spread out. Place bag on microwave safe plate, clear window up. Microwave on high for 8 - 8-1/2 minutes. Careful, its hot! Remove from oven and let stand 2 minutes to complete cooking. Check that food is cooked thoroughly in several places using food thermometer. Gently rock bag to distribute sauce. Cut bag open carefully and pour into serving dish or remove contents with spoon placing sauce over shrimp and vegetables. Conventional Oven: Preheat oven to 350 degrees F. Remove bag from box. Move ingredients in bag to spread out. Place bag on baking sheet, clear window up. Place in middle of oven, bake 30-35 minutes. Check that food is cooked thoroughly in several places using food thermometer. Careful, it's hot! Remove from oven and Let stand 2 minutes to complete cooking. Gently rock bag to distribute sauce. Cut bag open carefully and pour into serving dish or remove contents with spoon placing sauce over shrimp and vegetables. Failure to use a Baking Sheet may cause damage to the bag, food, and/or oven. For Food Safety and Quality: Keep Frozen. Do Not Thaw. Food must be cooked thoroughly. Internal temperature needs to reach 165 F as measured by a food thermometer. Appliances vary. Adjust cooking times as needed. Keep frozen.