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Rana Chicken & Roasted Garlic Ravioli -10 Oz.
- No preservatives
- No artificial flavors or flavors
- No powdered eggs
Giovanni Rana's Chicken & Roasted Garlic Ravioli is made with chicken breast and oven roasted garlic wrapped in thin pasta. Using high quality ingredients and no preservatives, no powdered eggs, no gums, no hydrogenated fats, and no artificial flavors or colors Giovanni Rana's pasta makes a wonderful choice for meals. Preparing our ravioli in three easy steps: 1. Boil 4 quarts of water. Reduce heat to a gentle boil. Add a pinch of salt. 2. Add pasta. Do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. Cook for 3 minutes and drain. Add 1 minute for a softer bite. 3. Enjoy the wonderful flavors of my fillings as we do in Italy. Toss in melted butter or extra virgin olive oil and top with freshly grated cheese.
| Nutrition Facts | ||
| ||
| Amount per serving Calories270 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 11g daily value 14 percentincludes Saturated Fat of 5g daily value25percent, includes Trans Fat of 0g | ||
| Cholesterol 80mg daily value27percent, | ||
| Sodium 550mg daily value24percent, | ||
| Total Carbohydrate of 28g daily value 10 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 4g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 15g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 117mg Daily Value 10% | ||
| Iron 1mg Daily Value 6% | ||
| Potassium 201mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains eggs, milk, wheat. This product is manufactured on equipment that also processes crustacean shellfish (lobster, shrimp).
Preparation: Follow cooking instructions to ensure product reaches temperature of 160 degrees F (71.1 °C) Step 1: Boil 4 quarts of water. Reduce heat to a gentle boil. Add a pinch of salt. Step 2: Add pasta; do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. Cook for 4 minutes and drain. Add 1 minute for a softer bite Step 3: Enjoy the wonderful flavors of my fillings as we do in Italy: Toss in melted butter or extra virgin olive oil and top with freshly grated cheese. If frozen, do not thaw; cook additional 1 minute. Serving Suggestions: Pair with Giovanni Rana Basil Pesto Sauce. Or try Ravioli with mushroom sauce. Sauté garlic with butter in a pan. Add sliced mushrooms and cook until tender. Add prepared Ravioli. Top with fresh chopped parsley.
Rana Meal Solutions, LLC
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