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OLD BAY Classic Crab Cake Seasoning Mix - 1.24 Oz - Image 1
OLD BAY Classic Crab Cake Seasoning Mix - 1.24 Oz - Image 2
OLD BAY Classic Crab Cake Seasoning Mix - 1.24 Oz - Image 3
OLD BAY Classic Crab Cake Seasoning Mix - 1.24 Oz - Image 4
OLD BAY Classic Crab Cake Seasoning Mix - 1.24 Oz - Image 5
OLD BAY Classic Crab Cake Seasoning Mix - 1.24 Oz
OLD BAY Classic Crab Cake Seasoning Mix - 1.24 Oz
OLD BAY Classic Crab Cake Seasoning Mix - 1.24 Oz - Image 1
OLD BAY Classic Crab Cake Seasoning Mix - 1.24 Oz - Image 2
OLD BAY Classic Crab Cake Seasoning Mix - 1.24 Oz - Image 3
OLD BAY Classic Crab Cake Seasoning Mix - 1.24 Oz - Image 4
OLD BAY Classic Crab Cake Seasoning Mix - 1.24 Oz - Image 5
OLD BAY Classic Crab Cake Seasoning Mix - 1.24 Oz
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Born on the bay, loved in the USA, OLD BAY® Classic Crab Cake Seasoning Mix makes it easy to create delicious crab cakes with just-the-right balance of breadcrumbs and spices. Add fresh or canned crab and mayo to enjoy the perfect Chesapeake experience, no matter where you’re located. All you need to enjoy the iconic flavors of a Maryland Crab is a pound of fresh or canned crab meat, ½ cup of mayonnaise, and OLD BAY Classic Crab Cake Seasoning Mix. Savor the best the Chesapeake Bay offers in just 20 minutes— fried or broiled! From traditional crab cakes to delicious crab balls or crave-worthy crab-topped fish fillets, you can’t go wrong!
  • A delicious member of the world-famous OLD BAY Seasoning family
  • Tasty crab cakes ready in 20 min
  • OLD BAY blend of breadcrumbs, spices, and herbs
  • Great with fresh or canned seafood
  • OLD BAY flavor since 1939

Bread Crumbs (Bleached Wheat Flour, Dextrose, Salt, and Yeast), Whole Egg Solids, Salt, Spices (Including Red Pepper and Parsley), and Paprika.

Directions

YOU WILL NEED 1 pkg. OLD BAY Crab Cake Classic 1/2 cup mayonnaise 1 lb. fresh or canned crab meat, drained and cartilage removed DIRECTIONS 1. MIX Crab Cake Classic and mayonnaise in large bowl. Add crab meat; gently toss until well mixed. 2. SHAPE into 6 patties. broil or fry 5 minutes per side or until golden brown, turning once. Serve with McCormick Tartar Sauce.

About the Producer

MCCORMICK & COMPANY

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