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Per 2 Tbsp Serving: 110 calories; 1 g sat fat (5% DV); 480 mg sodium (21% DV); 2 g total sugars. Knorr Falafel Mix is made from choice ingredients such as chickpeas, wheat flour and spices. This delicious mixture is authentically spiced and easy to prepare. Knorr Falafel Mix is easy to prepare and makes a great meal for lunch or dinner - or an anytime snack! For a great twist on the classic Falafel in pita, try serving on top of a salad! Bring the traditional flavors of the Mediterranean home with Knorr Falafel Mix. Try other Unilever products to make delicious dip recipes such as Lipton onion, ranch, and vegetable. Product of Israel.
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Amount per serving Calories110
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 2.5 Grams daily value 3 percentincludes Saturated Fat of 1 Grams daily value5percent, includes Trans Fat of 0 Grams
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| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, | |||||
| Sodium 480mg21%Sodium 480 Milligrams daily value21percent, | |||||
Total Carbohydrate of 16 Grams daily value 6 percentincludes Dietary Fiber of 3 Grams daily value11percent, includes Total Sugars of 2 Grams includes 0 Grams of Added Sugars and daily value of 0percent
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| Protein 5gProtein 5 Grams | |||||
| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||||
| Calcium 50mgCalcium 50 Milligrams Daily Value 4% | |||||
| Iron 2.2mgIron 2.2 Milligrams Daily Value 10% | |||||
| Potassium 240mgPotassium 240 Milligrams Daily Value 6% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May contain: soy, egg, sulfites.
Directions: 1. In large bowl combine contents of one bag with 1/3 cup plus 2 Tbsp water (100 ml). Let stand 10 minutes. Shape into 1-inch balls. 2. Pour corn oil into heavy skillet or saucepan to a depth of 1/2 inch. Heat to 350 degrees F. Add falafel and fry until golden brown, about 2 minutes. Remove; drain on paper towels. Makes about 12 falafel balls. Serving Suggestion: Traditionally served in pita bread with lettuce, tomato and tehina sauce. Falafel also makes a perfect hors d'oeuvre served together with cut vegetables and dips. Best if used by date stamped on package.
Unilever
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