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OLD BAY Classic Salmon Cake Mix - 1.34 Oz
Born on the bay, loved in the USA, OLD BAY® Salmon Classic® Seasoning Mix makes it easy to create delicious salmon cakes with just-the-right balance of breadcrumbs and spices. Add fresh or canned salmon and mayo to enjoy the perfect Chesapeake experience, no matter where you're located. All you need to enjoy the delicious flavors of a salmon cake is a pound of fresh or canned salmon, ½ cup of mayonnaise, and OLD BAY Salmon Classic Cake Seasoning Mix. Savor the best the Chesapeake Bay offers in just 20 minutes— fried or broiled! From confetti salmon cakes to crave-worthy baked salmon, you can’t go wrong.
- A delicious member of the world-famous OLD BAY Seasoning family
- Tasty salmon cakes ready in 20 min
- OLD BAY blend of breadcrumbs, spices, and herbs
- Great with fresh or canned seafood
- OLD BAY flavor since 1939
| Nutrition Facts | ||
| ||
| Amount per serving Calories35 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 1 Grams daily value 2 percentincludes Saturated Fat of 0 Grams includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams | ||
| Cholesterol 45 Milligrams daily value15percent, | ||
| Sodium 90 Milligrams daily value4percent, | ||
| Total Carbohydrate of 4 Grams daily value 1 percentincludes Dietary Fiber of 0 Grams includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of | ||
| Protein 1 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Bread Crumbs (Bleached Wheat Flour, Dextrose, Salt, and Yeast), Whole Egg Solids, Spices (Including Red Pepper, Basil, and Thyme), Onion, Salt, and Paprika.
Directions
YOU WILL NEED 1 pkg. OLD BAY Salmon Classic 1/2 cup mayonnaise 1 can (14 3/4 oz.) salmon, drained, skin and bones removed and flaked* DIRECTIONS 1. MIX Salmon Classic and mayonnaise in large bowl. Add salmon; gently toss until well mixed. 2. SHAPE into 5 patties. Broil or fry 5 minutes per side or until browned, turning once. Serve with McCormick Tartar Sauce. *Or use 1 lb. fresh salmon, cooked and flaked.
About the Producer
MCCORMICK & COMPANY
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