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| Nutrition Facts | ||
| ||
| Amount per serving Calories280 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 19 Grams daily value 24 percentincludes Saturated Fat of 4 Grams daily value20percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 8 Grams includes Monounsaturated Fat of 6 Grams | ||
| Cholesterol 50 Milligrams daily value17percent, | ||
| Sodium 640 Milligrams daily value28percent, | ||
| Total Carbohydrate of 14 Grams daily value 5 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 14 Grams daily value28percent, | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 0 Milligrams Daily Value 0% | ||
| Iron 0.9 Milligrams Daily Value 4% | ||
| Potassium 150 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Air Fry: Raw - Do not microwave to help prevent foodborne illness caused by eating raw poultry. Raw Product: For food safety, product must be cooked to an internal temperature of 165F as measured by a meat thermometer. Appliances vary. Cooking time may need adjusting. (Preferred Method) Minimum 1500 Watts Required. Preheat air fryer to 390F. Place nuggets in a single layer in basket. Cook for 13-15 minutes or until an internal temperature of at least 165F is reached. Refrigerate or discard leftovers. BAKE: Raw - Do not microwave to help prevent foodborne illness caused by eating raw poultry. Raw Product: For food safety, product must be cooked to an internal temperature of 165F as measured by a meat thermometer. Appliances vary. Cooking time may need adjusting. Preheat oven to 425F. Place nuggets in a single layer on foil lined baking pan coated with non-stick cooking spray. Cook for 20-22 minutes or until an internal temperature of at least 165F is reached. For crispier coating cook for 15 minutes, flip nuggets, and cook for an additional 10 minutes. Refrigerate or discard leftovers. Deep Fry: Raw - Do not microwave to help prevent foodborne illness caused by eating raw poultry. Raw Product: For food safety, product must be cooked to an internal temperature of 165F as measured by a meat thermometer. Appliances vary. Cooking time may need adjusting. Preheat oil to 350F. Place nuggets in fryer basket (do not overload basket), submerge in oil, and shake basket. Cook for 4-4 1/2 minutes or until an internal temperature of at least 165F is reached. Let nuggets cool for 3-4 minutes before serving. Refrigerate or discard leftovers.
Tyson Foods, Inc.
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.