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Leidy's Uncured All-natural Natures Tradition Bacon 12 Oz - 12 OZ - Image 1
Leidy's Uncured All-natural Natures Tradition Bacon 12 Oz - 12 OZ - Image 2
Leidy's Uncured All-natural Natures Tradition Bacon 12 Oz - 12 OZ - Image 3
Leidy's Uncured All-natural Natures Tradition Bacon 12 Oz - 12 OZ - Image 4
Leidy's Uncured All-natural Natures Tradition Bacon 12 Oz - 12 OZ - Image 5
Leidy's Uncured All-natural Natures Tradition Bacon 12 Oz - 12 OZ
Leidy's Uncured All-natural Natures Tradition Bacon 12 Oz - 12 OZ
Leidy's Uncured All-natural Natures Tradition Bacon 12 Oz - 12 OZ - Image 1
Leidy's Uncured All-natural Natures Tradition Bacon 12 Oz - 12 OZ - Image 2
Leidy's Uncured All-natural Natures Tradition Bacon 12 Oz - 12 OZ - Image 3
Leidy's Uncured All-natural Natures Tradition Bacon 12 Oz - 12 OZ - Image 4
Leidy's Uncured All-natural Natures Tradition Bacon 12 Oz - 12 OZ - Image 5
Leidy's Uncured All-natural Natures Tradition Bacon 12 Oz - 12 OZ
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Gluten free. Heritage breed pork used raised with no antibiotic ever. No added hormones. Proprietary grain diet. Hardwood smoked. No MSG. Uncured. No nitrites or nitrates added. Except for those naturally occurring in sea salt and celery powder. Not preserved. Since 1893, Leidy's has been providing delicious, natural* pork to home cooks who demand the best quality. Over the years, and across five generations, we have grown and perfected our craft. Nature's Tradition is among the few brands in the US that offer Premium Duroc Pork, recognized around the world for its premium quality, authentic flavor and exceptional tenderness. Our Duroc hogs are raised by farm families and fed an all-natural* proprietary grain diet. American Humane certified. humaneheartland.org. U.S. inspected and passed by Department of Agriculture. Leidys.com.


Pork, Water, Sea Salt, Cane Sugar, Celery Powder, Cherry Powder.

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Suggestion: Place bacon slices in a single layer in an unheated skillet. Cook over Medium heat for 5-6 minutes, turning occasionally, until brown and crisp. For food safety, cook to an internal temperature of 165 degrees F as measured with a food thermometer. Appliances may vary adjust cooking times accordingly. Refrigerate (or discard) leftovers immediately. Keep refrigerated below 40 degrees F at all times.

About the Producer

Leidy's, LLC

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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.