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Crest Hill Bakery take and bake sourdough loaf offers crisp crust with tangy, chewy interior once baked. Its fermentation‑driven flavor pairs beautifully with both savory and sweet accompaniments. This loaf delivers artisanal quality with home‑baked convenience.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.