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Reds Burrito Meat Lovers 4pk - 16 OZ
Chock-full of savory pork breakfast sausage, bacon smoked with real hardwood, fluffy scrambled eggs and a mouthwatering trio of white cheddar, pepper jack and mozzarella cheese. All wrapped in a freshly baked tortilla.
- This microwaveable burrito is packed with 12g of protein
- Made with high quality, Non-GMO ingredients
- Made with antibiotic free pork
- Made with cage free scrambled eggs
- No artificial flavors, colors or preservatives
12 g protein per serving. No antibiotics (Made with pork raised without antibiotics). 114 g per burrito. Microwaveable. The Red's Story: After enjoying one of my wife Paige's delicious burrito recipes, Red (our loyal and trusted dog) and I agreed that we had to start a burrito company. Years later we are more obsessed than ever with the craft of burrito making. Our job is to deliver an amazing experience and anything less is unacceptable. I hope you enjoy. - Mike. Stuffed with the good stuff. U.S. inspected and passed by Department of Agriculture. www.redsallnatural.com. FSC: Mix - Packaging from responsible sources. www.fsc.org.
| Nutrition Facts | ||
| ||
| Amount per serving Calories280 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 13 Grams daily value 17 percentincludes Saturated Fat of 4.5 Grams daily value23percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 65 Milligrams daily value22percent, | ||
| Sodium 550 Milligrams daily value24percent, | ||
| Total Carbohydrate of 29 Grams daily value 11 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 1 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
| Protein 12 Grams daily value23percent, | ||
| Vitamin D 0.4 Micrograms Daily Value 2% | ||
| Calcium 100 Milligrams Daily Value 8% | ||
| Iron 0.6 Milligrams Daily Value 4% | ||
| Potassium 60 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Filling: Pork Sausage (Pork, Salt, Sugar, Spices, Natural Flavoring), Scrambled Eggs (Whole Eggs, Whole Milk, Corn Starch, Sea Salt, White Pepper), Water, White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepper Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Jalapeno Peppers, Enzymes), Uncured Bacon (Pork, Water, Brown Sugar, Less than 2% of: Salt, Vinegar, Celery Powder, Citrus Extract, Rosemary Extract, Pomegranate Extract. No Nitrates or Nitrites Added Except for That Naturally Occurring in Celery Powder) Green Chile Peppers, Mozzarella Cheese (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Contains 2% or Less of Corn Starch, Sea Salt, Onion Powder, Garlic Powder, Spices. Tortilla: Unbleached Wheat Flour, Water, Canola Oil and/or Soybean Oil, Cane Sugar, Sea Salt, Tortilla Improver (Organic Whole Wheat Flour, Natural Enzymes).
Warning
Contains: egg, milk, wheat.
Directions
Cook thoroughly. Cooking Instructions: Remove burrito from wrapper. Fully cook burrito until it reaches an internal temperature of 165 degrees F. Conventional Oven (Preferred Method): Remove wrapper. Thaw by covering with a microwave-safe plate and microwave on high for 45-50 seconds. Place on a spray-coated baking sheet and cook at 375 degrees F until internal temperature reaches 165 degrees F, approximately 10-11 minutes. Flip halfway through cooking. Let sit for 1 minute. Microwave Oven (1000 Watt): Remove wrapper. Place on a microwave-safe plate and cover with a microwave-safe plate or lid. Cook until internal temperature reaches 165 degrees F, approximately 45-50 seconds per side. Microwave ovens vary; cooking times may need adjusting. Let sit for 1 minute. Enjoy! Caution: Contents are hot! Keep frozen.
About the Producer
Red's All Natural, LLC
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