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Godshalls Original Chicken Bacon - 12 Oz - Image 1
Godshalls Original Chicken Bacon - 12 Oz - Image 2
Godshalls Original Chicken Bacon - 12 Oz - Image 3
Godshalls Original Chicken Bacon - 12 Oz - Image 4
Godshalls Original Chicken Bacon - 12 Oz - Image 5
Godshalls Original Chicken Bacon - 12 Oz
Godshalls Original Chicken Bacon - 12 Oz
Godshalls Original Chicken Bacon - 12 Oz - Image 1
Godshalls Original Chicken Bacon - 12 Oz - Image 2
Godshalls Original Chicken Bacon - 12 Oz - Image 3
Godshalls Original Chicken Bacon - 12 Oz - Image 4
Godshalls Original Chicken Bacon - 12 Oz - Image 5
Godshalls Original Chicken Bacon - 12 Oz
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Keto-friendlyCarb-consciousGluten FreeNo High Fructose Corn Syrup Learn more about dietary restrictions

Chicken chopped & formed. 5 g protein per serving. 40 calories per serving. Gluten free. 70% less fat(a) than pork bacon (USDA data). (a)Total fat content has been reduced from 9 g to 2.5 g per serving. Real wood smoked meats since 1945. Chicken raised with no added hormones*. Fully cooked. Honest Flavor. Honestly Good. Good wholesome food made the right way. That's the Godshall's way. We take our animals' wellbeing seriously. Chicken raised with no added hormones.* No cages.** No MSG. Our flavor comes honestly because we work with only the best U.S. farmers to make our high quality, great tasting food smoked with real wood, ensuring families get honestly good meat on their table. An employee-owned company. * Federal regulations prohibit the use of hormones in chicken. ** Chicken not confined to cages during raising. Inspected for wholesomeness by U.S. Department of Agriculture. godshalls.com. Facebook. Instagram. Pinterest. LinkedIn. YouTube. See what makes us different at godshall.com. For questions or concerns: 1-888-463-7425.


Chicken, Water, Less than 2% of Sugar, Potassium Lactate, Salt, Cultured Dextrose, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.

Directions

Heating Instructions: Skillet: Pre-heat skillet to medium high. Heat slices while turning them every minute to ensure uniform browning. When the slices are half way done turn heat to medium. Drain on paper towels. Bake: Place separated slices on rack in shallow pan. Bake about 15 minutes at 400 degrees F. Microwave: Place slices in shallow glass container or on paper plate. Cover with paper towel. Heat on high power. 2 slices: 1-1/2 min, 4 slices: 2-1/2 min. Air Fry: Set air fryer to 350 degrees F, heat slices on a wire/mesh rack for 8 minutes. Keep refrigerated.

About the Producer

Godshall's Quality Meats, Inc.

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.