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Open Nature Sea Scallops Hokkaido Jumbo 16 Oz - 16 OZ
Free from preservatives. it's good you'll be shellfish! Open Nature makes it easy to choose amazingly tasty food and hard-working home products. Our seafood is always free from preservatives and responsibly sourced for the kind of quality you'll love. It's that simple. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929. Love it or it's on us (a). (a)1-883-723-3929. Responsible Choice. Responsible choices made easy. Whether fished or farmed, our leading sourcing standards help maintain sustainable seafood populations and ecosystems today - and for future generations. We employ rigorous data collection through third-party sources to oversee our standards are met, with traceability from catch to table. It's not just a logo, it's our commitment. Product of Japan.
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Calories | 100.0kcal | (-) | ||||
---|---|---|---|---|---|---|
Total Fat | 1.0g | 1% | ||||
Saturated Fat | 0.0g | 0% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 35.0mg | 12% | ||||
Sodium | 190.0mg | 8% | ||||
Potassium | 330.0mg | 8% | ||||
Total Carbohydrate | 3.0g | 1% | ||||
Dietary Fiber | 0.0g | 0% | ||||
Total Sugars | 0.0g | (-) | ||||
Added Sugars | 0.0g | 0% | ||||
Protein | 17.0g | (-) | ||||
Calcium | 30.0mg | 2% | ||||
Iron | 0.3mg | 2% |
Safe Handling Instructions: For food safety, cook thoroughly to an internal temperature of 145 degrees F as measured by a food thermometer. Cook thoroughly. Preparation Instructions: Thaw Instructions: Remove scallops from packaging and place in a covered container in the refrigerator overnight. Drain excess water when thawed. Pat dry. Cooking Instructions: Cook from thaw. Season to taste. Saute, Broil, or Bake for 5-6 minutes and scallops are opaque in the center. Do not overcook. Perishable. Keep frozen. Do not freeze.
Lucerne Foods, Inc.
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