Macaroni and Cheese (Cooked Macaroni Pasta (Water, Enriched Elbow Macaroni Pasta (Semolina (Wheat), Durum Wheat Flour, Niacin, Ferrous Sulphate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil and Extra Virgin Olive Oil), Five Cheese Sauce [Water, Milk (Milk, Vitamin D3), Heavy Cream, American Cheese (American Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzyme), Water, Sodium Phosphates, Milkfat, Salt), Cream Cheese [Pasteurized Cultured Milk and Cream, Salt, Stabilizers (Guar Gum and Carob Bean Gum)), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Canola Oil, Butter (Pasteurized Cream (Milk)), Sugar, Modified Food Starch, Flour (Bleached Wheat Flour (Bleach Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Pasteurized Part-Skim Cow's Milk, Salt, Cheese Cultures, Enzymes), Salt, White Pepper, Xanthan Gum, Guar Gum, Annatto Extract (for Color]), Fully Cooked Beef Brisket (Beef, Water, Salt, Sodium Phosphates, Black Pepper, Paprika, Red Pepper, and Garlic Powder), Mild Cheddar Cheese (Cheddar Cheese [Pasteurized Cheese Culture, Salt, Enzymes, Annatto (Vegetable Colori], Potato Starch to Prevent Caking], Powdered Cellulose (to Prevent Caking], Natamycin [a Natural Mold Inhibitor), Green Onion.