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O Organics Cashews - 6.5 Oz.
USDA Organic. Certified Organic by QAI. Love it or it's on us (1-888-723-3929). how2recycle.info. SmartLabel: Scan for info. Product of India, Indonesia, South Africa, Vietnam.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories170 | ||
% Daily Value* | ||
Total Fat of 13g daily value 17 percentincludes Saturated Fat of 2.5g daily value13percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 0mg daily value0percent, | ||
Total Carbohydrate of 9g daily value 3 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 2g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 5g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 0% | ||
Iron 0mg Daily Value 10% | ||
Potassium 0mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: tree nuts (cashew). May Contain: (tree nuts (coconuts, Brazil nut, hazelnut, pistachio, pecan, pine nut, walnut, almond, macadamia nut), wheat, eggs, soy, milk, peanut, sesame.),May contain pits, shell pieces or other naturally occurring objects.
Store in a cool, dry place away from direct sunlight.
Better Living Brands LLC
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.