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Gonanas Mix Banana Bread Original - 8.95 Oz.
Vegan. Certified gluten free. gfco.org. No gluten. No nuts. No dairy. No eggs. Non-GMO Project verified. nongmoproject.org. Indulgence made easy. Requires 3 bananas. This mix is b-a-n-a-n-a-s. Morgan, I think we've cracked the code to making baked goods taste homemade from a mix. You can't even tell they're better-for-you because they taste that good! I gotta say, we crushed it. I know Annie! Making banana bread really has never been easier, more delicious, or better for the environment. I'm never wasting a banana or baking from scratch again! No preservatives. No stress. Minimal mess. eatgonanas.com. Follow along @go_nanas. Learn more at eatgonanas.com. Contact us at bananaphone@eatgonanas.com. Women owned.
| Nutrition Facts | ||
| ||
| Amount per serving Calories80 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 1 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 178 Milligrams daily value8percent, | ||
| Total Carbohydrate of 17 Grams daily value 6 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 9 Grams includes 9 Grams of Added Sugars and daily value of 18percent | ||
| Protein 2 Grams daily value4percent, | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 13.6 Milligrams Daily Value 1% | ||
| Iron 52 Milligrams Daily Value 4% | ||
| Potassium 41 Milligrams Daily Value 1% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Our Wholesome Ingredients: Gluten-Free Oat Flour, Brown Sugar, Cinnamon, Baking Soda, Baking Powder, Sea Salt.
Directions
What You Need: 3 small ripe bananas (1 1/2 cups mashed). 1 tbsp maple syrup (can sub agave or honey). 2 tbsp milk of choice (oat milk suggested). 2 tbsp oil or butter (vegetable or coconut oil suggested). Instructions: 1. Preheat the oven to 350 degrees F and grease pan. 2. Whisk bananas, oil, milk, and syrup together until smooth. 3. Stir in the dry mix until just combined, then pour batter into pan. For A Loaf: Standard loaf: pan (9 in x5 in): Bake for 45-55 minutes. For Muffins: Standard 12-count muffin pan: Bake for 20-30 minutes. Storage: To store your baked bread: Leave out covered for 3 days; Refrigerate for up to 5 days; Freeze for up to 6 months.
About the Producer
GoNanas Inc
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