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Sea Cuisine’s chefs did the work so you can make delicious seafood easily at home. Sea Cuisine's Cajun Shrimp are perfectly coated in a chef-crafted Cajun sauce with a bold combination of tomato, onion, bell pepper, and classic Cajun spices. Made with tender, premium BAP Certified shrimp and our finest ingredients, Sea Cuisine Cajun Shrimp contain 7g of protein per serving and are ready in minutes. Cook from frozen in the stove top, oven, or air fryer. Serve over pasta, rice, or with cooked vegetables and enjoy an easy and delicious mealtime at home!
Nutrition Facts | |||||
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Amount per serving Calories300
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% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 21 Grams daily value 27 percentincludes Saturated Fat of 11 Grams daily value56percent, includes Trans Fat of 0.5 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams
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Cholesterol 150mg50%Cholesterol 150 Milligrams daily value50percent, | |||||
Sodium 560mg25%Sodium 560 Milligrams daily value25percent, | |||||
Total Carbohydrate of 13 Grams daily value 5 percentincludes Dietary Fiber of 1 Grams daily value5percent, includes Total Sugars of 2 Grams includes 1 Grams of Added Sugars and daily value of 1percent
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Protein 7g11%Protein 7 Grams daily value11percent, | |||||
Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||||
Calcium 70mgCalcium 70 Milligrams Daily Value 6% | |||||
Iron 1.2mgIron 1.2 Milligrams Daily Value 6% | |||||
Potassium 330mgPotassium 330 Milligrams Daily Value 8% | |||||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
CONTAINS: CRUSTACEAN SHELLFISH (SHRIMP), WHEAT, SOY, MILK.
COOKING INSTRUCTIONS: For food safety and quality, please follow these cooking instructions. Keep frozen until ready to prepare – Do not refreeze STOVE TOP Preheat medium non-stick skillet on medium heat. Add entire package of shrimp to the skillet. Arrange frozen shrimp in a single layer and add ¼ cup water. Sauté shrimp 7-8 minutes, stirring occasionally, until shrimp are fully cooked. Reduce heat if needed. OVEN Place rack in center of the oven. Preheat to 450°F. Spread entire package of shrimp in a single layer in an oven safe dish, preferably glass, and add ¼ cup water. Bake 16-17 minutes. Stir halfway. NOTE: SINCE APPLIANCES VARY, THESE COOKING INSTRUCTIONS ARE ONLY A GUIDELINE. COOK TO AN INTERNAL TEMPERATURE OF 145°F MINIMUM.
High Liner Foods
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.