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Progresso Protein Chickpea & Noodle Soup - 18.5 OZ
No artificial flavors. 17 g protein per can. Per 1 Cup Serving: 160 calories; 0 g sat fat (0% DV); 660 mg sodium (29% DV); 4 g total sugars; 3 g fiber (12% DV). See nutrition information for sodium content. Vegetarian, but not vegan. Good source of fiber per serving. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. For over 100 years, our kitchens have crafted honest, soul-satisfying recipes with real ingredients you're proud to serve. 1/2 cup of vegetables per can. No colors from artificial sources. www.Progresso.com. Ask.GeneralMills.com. how2recycle.info. Visit our website at www.Progresso.com. Questions, Comments? Save can and call 1-800-200-9377. Visit progresso.com for even more coziness.
| Nutrition Facts | ||
| ||
| Amount per serving Calories160 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 3g daily value 4 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
| Cholesterol 10mg daily value3percent, | ||
| Sodium 660mg daily value29percent, | ||
| Total Carbohydrate of 25g daily value 9 percentincludes Dietary Fiber of 3g daily value12percent, includes Total Sugars of 4g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 8g daily value12percent, | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 30mg Daily Value 2% | ||
| Iron 1.5mg Daily Value 8% | ||
| Potassium 460mg Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains egg, soy and wheat ingredients.,Caution: Edges are sharp when opened. Do not use if tab is lifted.
Ready to serve (Do not add water). Stove-Top: Heat in saucepan. Microwave: Heat in covered microwavable bowl on high 2-4 min. Careful-leave in microwave 1 min; stir. Refrigerate leftovers. Best if used by date on can end.
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