Related Links
Ready Pac Bistro Bowl Chicken BLT Salad - 6.1 Oz
Crisp iceberg lettuce, grape tomatoes, white meat chicken and bacon. 11 g protein. 260 calories. Good source of protein. Contains a bioengineered food ingredient. Salad includes fork. Inspected for wholesomeness by U.S. Department of Agriculture. www.readypac.com. how2recycle.info. Follow us! Facebook. Instagram. (at)Readypacfoods. Our bowls are 100% recycle-ready.
Nutrition Facts | ||
| ||
Amount per serving Calories260 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 22 Grams daily value 28 percentincludes Saturated Fat of 4.5 Grams daily value23percent, includes Trans Fat of 0 Grams | ||
Cholesterol 40 Milligrams daily value13percent, | ||
Sodium 590 Milligrams daily value26percent, | ||
Total Carbohydrate of 6 Grams daily value 2 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 4 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
Protein 11 Grams daily value18percent, | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: egg, milk, soy, wheat.
Perishable. Keep refrigerated.
Ready Pac Foods, Inc.
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.