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Lundberg Family Farms Organic California White Jasmine Rice - 64 Oz.
An aromatic long grain white rice. USDA Organic. CCOF: Certified Organic. Certified gluten free by the gluten-free certification organization, www.gfco.org. Certified gluten free. gfco.org. Non-GMO Project verified. nongmoproject.org. Better the world with every bite! Since 1937, our family has been growing wholesome, great-tasting rice while tending to soil, air, water, and wildlife as carefully as our crops. Some people say we're a bit unconventional. But doing things our way - sustainably at every step - allows us to make better food for your table while leaving a better world for the next generation. So when you choose Lundberg, you can feel confident that you're bettering the world with every bite. Light & Buttery: With a light, floral scent and buttery flavor, California White Jasmine Rice is practically irresistible. This long grain clings together when cooked but isn't sticky, so you can serve it in Thai curries, pilafs, and desserts that call for distinct kernels and fluffy textures. www.lundberg.com. To learn about our sustainability efforts, please visit www.lundberg.com. BPA-free. We use 100% renewable energy to power and offset our manufacturing facilities. Terracycle: Recyclable through the TerraCycle program (Availability limited). Visit www.terracycle.com to find our how.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories160 | ||
| % Daily Value* | ||
| Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 0mg daily value0percent, | ||
| Total Carbohydrate of 36g daily value 13 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 3g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 10mg Daily Value 0% | ||
| Iron 0.4mg Daily Value 2% | ||
| Potassium 50mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Stove Top Cooking Instructions: Liquid to Rice Cooking Ratios: 2 Servings (about 3/4 cup cooked rice): 1/2 cup rice (dry); 3/4 cup water or broth (Availability limited); 1-1/2 tsp. butter or oil (optional). 4-5 Servings (about 3/4 cup cooked rice): 1 cup rice (dry); 1-1/2 cups water or broth (Availability limited); 1 tbsp. butter or oil (optional). 8-9 Servings (about 3/4 cup cooked rice): 2 cups rice (dry); 3 cups water or broth (Availability limited); 2 tbsp. butter or oil (optional). This product is raw and must be cooked in order to enjoy its delicious flavor. 1. Using a fine mesh sieve, thoroughly rinse desired amount of rice under cold water for 1-2 minutes and drain. 2. Combine rice, liquid (Availability limited), and butter or oil in a 2 qt. saucepan (1/2 cup or 1 cup) or a 4 qt. saucepan (2 cups) and bring to a boil. 3. Cover with a tight-fitting lid. Reduce heat to maintain a low simmer and cook for 15 minutes. 4. With lid on, remove from heat and let steam for 10 minutes. Fluff with fork and enjoy. Tip: If rice is too form at the end of cooking, it may be necessary to add 1-2 tbsp. liquid (Availability limited) and cook for an additional 3-5 minutes. Rice Cooker: To prepare in a rice cooker, use the same liquid (Availability limited) to rice ratio. Instant Pot: Visit www.lundberg.com for specific instructions. Refrigeration recommended for extended shelf life. Tear. Re-closable. Press to close.
Lundberg Family Farms
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