Related Links
Signature SELECT Pesto Sauce - 8.3 OZ
240 calories per 1/4 cup. See nutrition information for fat, saturated fat and sodium content. Quality guaranteed. www.betterlivingbrandsLLC.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929. Product of Italy.
Nutrition Facts | ||
| ||
Amount per serving Calories240 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 24g daily value 30 percentincludes Saturated Fat of 3g daily value16percent, includes Trans Fat of 0g | ||
Cholesterol 5mg daily value1percent, | ||
Sodium 420mg daily value18percent, | ||
Total Carbohydrate of 4g daily value 2 percentincludes Dietary Fiber of 1g daily value3percent, includes Total Sugars of 1g includes 1g of Added Sugars and daily value of 1percent | ||
Protein 2g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 6% | ||
Iron 0mg Daily Value 6% | ||
Potassium 0mg Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk, egg, tree nuts (cashews, pine nuts). May Contain: fish, soy, peanuts, tree nuts (almond, walnut).
Keep refrigerated after opening.
Better Living Brands, LLC
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.