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Hatfield Boneless Brown Sugar Pre-sliced Ham Natural Juice Quarter - 24 OZ
16 g protein per 3 slices serving. Family owned American made. Fully cooked. Boneless. Pork raised with no added hormones or steroids for growth (Learn more at simplyhatfield.com). U.S. inspected and passed by Department of Agriculture. simpyhatfield.com. Learn more about our values at simpyhatfield.com. Questions? Call toll free: 1-800-743-1191 Mon - Fri 8 am - 4 pm. EST. Pork with a Pledge: Learn more about our values at simplyhatfield.com.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories150 | ||
% Daily Value* | ||
Total Fat of 6g daily value 8 percentincludes Saturated Fat of 2g daily value10percent, includes Trans Fat of 0g | ||
Cholesterol 50mg daily value17percent, | ||
Sodium 1020mg daily value44percent, | ||
Total Carbohydrate of 6g daily value 2 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 5g includes 5g of Added Sugars and daily value of 10percent | ||
Protein 16g | ||
Vitamin D 0.3mcg Daily Value 2% | ||
Calcium 10mg Daily Value 0% | ||
Iron 0.6mg Daily Value 4% | ||
Potassium 490mg Daily Value 10% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Heating Instructions: Appliances vary. Heating time approximate. Whole Ham: 1. Preheat oven to 300 degrees F. 2. Remove outer packaging. 3. Place ham face down in a pan. 4. Add a 1/4 cup of water in bottom of pan, cover with foil and place in oven. 5. Heat for 12-15 minutes per pound or until thoroughly heated, 140 degrees F. Slices: 1. Remove outer packaging. 2. Turn stove top to medium high heat. 3. Place desired number of slices in skillet and heat for 2 minutes per side. Keep refrigerated.
Clemens Food Group
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