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ReadyMeals Breakfast Quad With Guacamole Hard Boiled Egg - Each
Ready Meals Breakfast Quad With Guacamole Hard Boiled Egg - EA is a delicious and nutritious way to start your day. It is made with a variety of healthy ingredients, including eggs, guacamole, grapes and Naan bread. This breakfast quad is a good source of protein, fiber, and vitamins.
| Nutrition Facts | ||
| ||
| Amount per serving Calories310 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 15 G daily value 19 percentincludes Saturated Fat of 4 G daily value20percent, includes Trans Fat of 0 G | ||
| Cholesterol 190 MG daily value63percent, | ||
| Sodium 510 MG daily value22percent, | ||
| Total Carbohydrate of 35 G daily value 13 percentincludes Dietary Fiber of 4 G daily value14percent, includes Total Sugars of 15 G daily value30percent, | ||
| Protein 10 G daily value20percent, | ||
| Calcium 50 MG Daily Value 16% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Grapes,Water,Eggs,Hass Avocado,Distilled Vinegar,Enriched Wheat Flour (wheat Flour,Niacin,Reduced Iron,Ascorbic Acid Added As Dough Conditioner,Thiamine Mononitrate,Riboflavin,Enzymes,Folic Acid),Citric Acid,Sodium Benzoate (preservative),Buttermilk(skim Milk,Dry Buttermilk,Bacterial Culture),Contains 2% Or Less: Acai,Cultured Wheat Flour,Dehydrated Onion,Dextrose,Enzymes,Ghee (clarified Butter),Granulated Garlic,Inactive Yeast,Jalapeno Peppers,Leavening (sodium Acid Pyrophosphate,Sodium Bicarbonate),Modified Wheat Starch,Salt,Soybean Oil,Canola Oil,Sugar,Vegetable Mono- & Diglycerides,Yeast
Warning
Contains Milk, Contains Wheat, Contains Bio Engineering Ingredients, May contain Sesame, Contains Soy, Contains Eggs
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.