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Fullgreen Riced Ideas Portobello Mushroom - 7.05 Oz
Risotto-style riced cauliflower with Portobello mushrooms and garlic. Gluten-free. Dairy-free. Vegan. Grain-free. Non GMO Project verified. nongmoproject.org. 100% plant based. Tasty, easy and plant-based? Sounds like a great idea! We get it. When you eat right, you feel awesome but you don’t always crave the healthy option - the good news is Riced Ideas are packed with non-GMO veggies. They’re easy and nutritious and, best of all, they’re craveable. Perfect for lunch at work and delicious at dinnertime. Finally, something easy and wholesome that tastes good too! Ready to eat. No preservatives. fullgreen.com. Facebook. Twitter. Instagram. Discover Fullgreen on social and online at fullgreen.com. Ask us anything: hello(at)fullgreen.com. BPA-free. Find out about recycling at fullgreen.com/recycling. Proudly made in USA.
Nutrition Facts | ||
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Amount per serving Calories150 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 11g daily value 14 percentincludes Saturated Fat of 10g daily value50percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 110mg daily value5percent, | ||
Total Carbohydrate of 8g daily value 3 percentincludes Dietary Fiber of 4g daily value14percent, includes Total Sugars of 1g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 3g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 58mg Daily Value 4% | ||
Iron 1mg Daily Value 6% | ||
Potassium 302mg Daily Value 6% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: coconut.,Caution: Pouch & contents may be hot.
Microwave: 1 minute. Tear-off the top of pouch and microwave on high. Stovetop: 2 minutes. Gently heat in a non-stock saucepan. Store in a cool, dry place. Once opened, refrigerate and eat within 2 days.
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