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Totino's Chse Pza Rolls 25 Ct - 12.2 OZ
Pizza in a golden crust. Naturally flavored. Per 6 Rolls: 210 calories; 2.5 g sat fat (13% DV); 360 mg sodium (16% DV); 3 g total sugars. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Brand pizza snacks. www.totinos.com. how2recycle.info. Questions or comments? Save the package and visit us on our website or call 1-800-949-9055. www.totinos.com. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.
| Nutrition Facts | ||
| ||
| Amount per serving Calories210 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 8 Grams daily value 10 percentincludes Saturated Fat of 2.5 Grams daily value13percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 360 Milligrams daily value16percent, | ||
| Total Carbohydrate of 32 Grams daily value 12 percentincludes Dietary Fiber of 1 Grams daily value5percent, includes Total Sugars of 3 Grams includes 1 Grams of Added Sugars and daily value of 3percent | ||
| Protein 5 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 40 Milligrams Daily Value 4% | ||
| Iron 2 Milligrams Daily Value 10% | ||
| Potassium 190 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Tomato Puree (Water, Tomato Paste), Imitation Mozzarella Cheese (Water, Vegetable Oil [Palm Oil, Soybean, High Oleic Soybean and/or Canola Oil], Modified Food Starch, Rennet Casein, Contains Less than 2% of: Citric Acid, Guar Gum, Potassium Chloride, Potassium Sorbate [Preservative), Salt, Sodium Citrate, Sodium Phosphate, Titanium Dioxide [Artificial Color]), Water, Vegetable Oil (Palm, Soybean, High Oleic Soybean and/or Canola Oil), Contains Less than 2% of: Rehydrated Fat Free Mozzarella Cheese (Water, Skim Milk, Cheese Cultures, Salt, Enzymes), Sugar, Modified Food Starch, Salt, Modified Whey, Defatted Soy Flour, Spice, Methylcellulose, Onion Powder, Potassium Sorbate (Preservative), Rehydrated Enzyme Modified Cheese (Water, Milk, Cheese Cultures, Salt, Enzymes, Citric Acid), Dextrose, Maltodextrin, TBHQ (Preservative), Natural Flavor.
Warning
Contains wheat, milk, and soy ingredients.
Directions
Cook thoroughly. Classic: Oven & Toaster Oven: Do not leave toaster oven unattended while cooking product. 1. Heat oven to 425 degrees F. 2. Place rolls is single layer on baking sheet or toaster oven tray. 3. Bake 11 to 13 minutes (14 to 16 minutes for toaster oven). Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Fast: Microwave: Do not leave microwave unattended while cooking product. 1. Place rolls in single layer on microwavable plate. 2. Microwave on high 1:00 to 1:15 for 6 rolls, 2:00 to 2:40 for 12-13 rolls. 3. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Directions developed for 1000 watt microwave ovens. Due to differences in microwave ovens, cooking times may need to be adjusted. Crispy: Air Fryer: Do not leave Air fryer unattended while cooking product. 1. Place up to 25 rolls in single layer in air fryer basket. 2. Cook 4 minutes at 390 degrees F. Remove basket shake well to mix rolls. Cook an additional 4 minutes. 3. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Directions developed using 4-quart air fryers, cooking times may need to be adjusted. Caution: Filling will be very hot! wait until cool enough to eat. For food safety and quality follow cooking directions. Cook thoroughly to internal temperature of at least 160 degrees F. Keep frozen until ready to cook. Refrigerate leftovers. Keep frozen.
About the Producer
General Mills Sales, Inc.
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