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Mason Dixie Breakfast Sandwich Buttermilk - 9.3 Oz
Listen, it’s just good. A fluffy egg and mouth-watering sausage are the perfect pairing for our signature buttermilk biscuit. The best part–ready in 90 seconds. Goes great with a busy day or a good ole breakfast-for-dinner craving.
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Calories | 350.0kcal | (-) | ||||
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Total Fat | 21.0g | 27% | ||||
Saturated Fat | 9.0g | 45% | ||||
Trans Fat | 0.0g | 0% | ||||
Polyunsaturated Fat | 0.0g | (-) | ||||
Monounsaturated Fat | 0.0g | (-) | ||||
Cholesterol | 215.0mg | 72% | ||||
Sodium | 1030.0mg | 45% | ||||
Potassium | 230.0mg | 4% | ||||
Total Carbohydrate | 27.0g | 10% | ||||
Dietary Fiber | 1.0g | 4% | ||||
Soluble Fiber | 0.0g | (-) | ||||
Insoluble Fiber | 0.0g | (-) | ||||
Total Sugars | 3.0g | (-) | ||||
Added Sugars | 2.0g | 4% | ||||
Protein | 14.0g | (-) | ||||
Vitamin A | 0.0mcg | (-) | ||||
Vitamin C | 0.0mcg | (-) | ||||
Calcium | 69.0mg | 6% | ||||
Iron | 1.0mg | 6% |
How to Heat: Microwave vary. Heat times may need to be adjusted. Microwave (1000 Watts): 1. Remove sandwich from wrapper. 2. Wrap frozen sandwich in a damp paper towel. 3. Microwave on high for 1 min and 35 seconds. 4. Let stand for 30 seconds in microwave. Use caution before removing sandwich from hot paper towel. Enjoy immediately. Conventional Oven: 1. Preheat oven to 375 degrees. 2. Remove sandwich from wrapper. 3. Wrap top half of biscuit and egg in a piece of aluminum foil. Wrap bottom half of biscuit and sausage in separate piece of aluminum foil. 4. Place both foil pieces or a baking sheet in center of oven. 5. Cook for 26 minutes or until heated thoroughly. 6. Carefully remove hot tray from oven. Let stand for 1-2 minutes. Remove foil, reassemble sandwich and enjoy immediately. Keep frozen. Do not thaw. Keep frozen until ready to use.
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