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Philly Gourm Beef Patties - 30 OZ
Quality control. USDA approved. Looking for meals your whole family will love? Our mouthwatering Philly Gourmet 100% beef patties are incredibly juicy, amazingly delicious and outrageously easy to prepare! Money back guarantee. If you are not satisfied, please state why and mail proof of purchase seal, along with the price paid, to: Philly-Gourmet meat co., P.O. Box 350, Shillington, PA 19607-0350. Your money will be promptly and cheerfully refunded. U.S. Inspected and passed by Department of Agriculture. www.philly-gourmet.com. For more information and recipe ideas visit our website: www.philly-gourmet.com. Pinterest. Facebook. Instagram.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories210 | ||
| % Daily Value* | ||
| Total Fat of 17g daily value 26 percentincludes Saturated Fat of 7g daily value35percent, includes Trans Fat of 0g | ||
| Cholesterol 50mg daily value17percent, | ||
| Sodium 40mg daily value2percent, | ||
| Total Carbohydrate of 0g daily value 0 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 0g | ||
| Protein 18g | ||
| Calcium 0mg Daily Value 0% | ||
| Iron 0mg Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Safe Handling Instructions: This product was prepared from inspected and passed meat. Some animal products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. The above nutrition facts are for the product as consumed, one cooked patty, and are based on the following cooking instructions: Place frozen patty on a 350 degrees F grill or frying pan for about 9 minutes per side for a total of 18 minutes. Beef patties should be cooked to a minimum internal temperature of 160 degrees F (71.1 degrees C). Cooking Instructions: Skillet Fry - Place frozen burgers in uncovered skillet. Fry on medium setting for 9 minutes on each side (18 min. total) (Cooking times are approximate, always cook patties to a minimum internal temperature of 160 degrees F. We recommend that you do not press the patties while they are cooking in order for them to retain the natural juices that enhance their flavor). Oven Broiler- Preheat broiler for 4 minutes. Place frozen burgers on broiler rack, or pan on oven rack in broiler. Broil for 6 minutes on each side (12 min. Total). (Cooking times are approximate, always cook patties to a minimum internal temperature of 160 degrees F. We recommend that you do not press the patties while they are cooking in order for them to retain the natural juices that enhance their flavor). Charcoal Grill - Cook frozen burgers on grill approximately 1-1/2 inch to 2 inch over hot coals. Grill for approx. 9 minutes on each side (18 min. Total) (Cooking times are approximate, always cook patties to a minimum internal temperature of 160 degrees F. We recommend that you do not press the patties while they are cooking in order for them to retain the natural juices that enhance their flavor). Keep frozen.
Philly-Gourmet Meat Co.
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