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Smithfield Naturally Hickory Smoked Center Cut Bacon - 12 Oz - Image 1
Smithfield Naturally Hickory Smoked Center Cut Bacon - 12 Oz - Image 1
Smithfield Naturally Hickory Smoked Center Cut Bacon - 12 Oz - Image 2
Smithfield Naturally Hickory Smoked Center Cut Bacon - 12 Oz - Image 3
Smithfield Naturally Hickory Smoked Center Cut Bacon - 12 Oz - Image 4
Smithfield Naturally Hickory Smoked Center Cut Bacon - 12 Oz
Smithfield Naturally Hickory Smoked Center Cut Bacon - 12 Oz
94
Your Price $5.99Original Price$10.49price per ounce $7.99

Keto-friendlyCarb-consciousDoes not contain Crustacean ShellfishDoes not contain Fish Learn more about dietary restrictions

Naturally smoked. It all started in 1936 in the town of Smithfield, Virginia, where we first began producing our legendary hams. Today, our ever-expanding portfolio includes a variety of products and flavors that you're sure to love. From breakfast to dinner, hand-trimming to slow-smoking, it's the attention to detail that makes flavor hail from Smithfield. U.S. inspected and passed by Department of Agriculture. www.smithfield.com. www.smithfield.com. 1-855-411-7675.


Cured with: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions – Stovetop: Cook bacon in a skillet over medium to medium-high heat until browned and crisp, turning to brown evenly. Oven: Arrange bacon in single layer in shallow baking dish. Bake at 375 degrees F for 12 to 17 minutes until browned and crisp. Microwave: Arrange slices in single layer between paper towels on microwave-safe dish. Microwave on high (100% power) for 55 to 65 seconds per slice. If cooking more than 4 slices, turn pan and rearrange slices halfway through cooking. Note: Cooking times will vary depending on your microwave oven. Keep refrigerated. Once opened, use within 7 days.

About the Producer

Smithfield Packaged Meats Corp.

Member PriceValid for orders throughJuly 24, 2025
Your Price $5.99 eachOriginal Price$10.49price per ounce $7.99
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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish. 

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