Enjoy the rich, distinctive taste of our Jewish Sliced Marble Rye Bread. Each loaf is beautifully marbled with light and dark rye, offering a perfect blend of flavors and a tender, chewy texture. Ideal for sandwiches, toast, or pairing with your favorite spreads, this bread brings a touch of tradition and a delightful taste to your table.
Contains Soy, Contains Wheat, Contains Bio Engineering Ingredients
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.