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Knorr Stroganoff Pasta Sides - 4 Oz
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Calories | 220.0kcal | (-) | ||||
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Total Fat | 1.5g | 2% | ||||
Saturated Fat | 0.5g | 3% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 5.0mg | 0% | ||||
Sodium | 650.0mg | 27% | ||||
Total Carbohydrate | 43.0g | 14% | ||||
Dietary Fiber | 2.0g | 8% | ||||
Total Sugars | 2.0g | (-) | ||||
Protein | 7.0g | (-) | ||||
Vitamin A | 0.0mcg | 0% | ||||
Vitamin C | 0.0mcg | 0% | ||||
Calcium | 0.0mg | 2% | ||||
Iron | 0.0mg | 8% |
May contain sulfites.
Stovetop Directions 1. In medium saucepan, bring 1 1/2 cups water, 1/2 cup lowfat milk and 1 Tbsp. margarine (optional) just to a boil. 2. Stir in contents of package and return to a boil. Reduce heat and continue boiling gently for 8 minutes or until pasta is tender, stirring occasionally. 3. Let stand at least 2 minutes. Stir, serve & enjoy! Microwave Directions In 2-quart microwave-safe bowl, combine 1 1/2 cups water, 1/2 cup lowfat milk, 1 Tbsp. margarine (optional) and contents of package. Microwave uncovered at HIGH about 10 minutes* or until pasta is tender, stirring once halfway through cooking. Let stand at least 2 minutes or until sauce thickens and noodles separate. Stir and serve. *Microwave ovens vary; adjust times as needed.
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