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Tater Kegs
Golden and crispy on the outside, these tater kegs are bursting with savory potato goodness and a hint of spice. Perfectly hot and satisfying, they make an indulgent snack or a hearty side dish.
| Nutrition Facts | ||
| ||
| Amount per serving Calories270 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 20 G daily value 26 percentincludes Saturated Fat of 6 G daily value30percent, includes Trans Fat of 0 G | ||
| Cholesterol 50 MG daily value17percent, | ||
| Sodium 650 MG daily value28percent, | ||
| Total Carbohydrate of 15 G daily value 5 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 0 G daily value0percent, includes 0 G of Added Sugars and daily value of 0percent | ||
| Protein 8 G daily value16percent, | ||
| Vitamin D 0.2 MCG Daily Value 0% | ||
| Calcium 170 MG Daily Value 14% | ||
| Iron 0 MG Daily Value 0% | ||
| Potassium 150 MG Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Potatoes,Cheddar Cheese (pasteurized Milk,Cheese Culture,Salt,Enzymes,Annatto Color),Potatoes (potatoes,Dextrose,Disodium Pyrophosphate [added To Maintain Color],Potassium Sorbate [added To Maintain Freshness]),Canola Oil,Pasteurized Whole Eggs,Sour Cream [cultured Sour Cream (nonfat Milk,Cream,Whey,Modified Corn Starch,Sodium Phosphate,Guar Gum,Carrageenan,Sodium Citrate,Locust Bean Gum),Potassium Sorbate (preservative),Water,Maize Starch,Salt (salt And Potassium Iodide),Tbhqandcitric Acid Added To Protect Flavor,Contains 2% Or Less: Dimethylpolysiloxane (an Anti-foaming Agent)
Warning
Contains Eggs, Contains Milk
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.