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Pataks Meal Rte Butter Chickpea - 10.05 OZ
Butter chickpeas & veggies with sweet potatoes & spinach. No artificial colors, flavors or preservatives. Vegetarian. Made with non GMO Ingredients. Est? 1958. Just heat & eat 90 seconds. Chickpeas, spinach and vegetables in a mild creamy tomato and butter sauce - our version of the popular Indian dish butter chicken, with a veggie twist! Perfect for lunch or dinner. Since 1958, Patak's Family Quality. Since 1958, Patak's have shared family culinary traditions passed down for generations, so you can enjoy delicious authentic and easy-to-make Indian dishes at home. pataksusa.com. Recipes & enquiries at pataksusa.com. BPA free pouch. Product of India.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories260 | ||
| % Daily Value* | ||
| Total Fat of 11g daily value 14 percentincludes Saturated Fat of 4.5g daily value22percent, includes Trans Fat of 0g | ||
| Cholesterol 10mg daily value3percent, | ||
| Sodium 870mg daily value38percent, | ||
| Total Carbohydrate of 34g daily value 12 percentincludes Dietary Fiber of 7g daily value26percent, includes Total Sugars of 8g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 7g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 100mg Daily Value 8% | ||
| Iron 3mg Daily Value 15% | ||
| Potassium 450mg Daily Value 10% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk. May contains traces of peanuts, tree nuts, soy and mustard.,Do not consume if pouch is leaking or bloated.
Heating Instructions: Microwave times may vary. (1) Tear pouch 2 inch to vent. (2) Heat on high for 90 seconds. (3) Carefully remove & let stand for 1 minute. Stovetop: 1. Empty contents into saucepan. 2. Gently heat 3-5 minutes - do not boil. 3. Stir to heat through. Serve in a bowl & enjoy! Once opened, keep refrigerated and use within 1 day.
AB World Foods Ltd.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.