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O Organics Taco Shells Yellow Corn 12 Count - 5.5 Oz
Per 2 Shells: 130 calories; 2 g sat fat (9% DV); 0 mg sodium (0% DV); 0 g total sugars. USDA Organic. Certified Organic by Quality Assurance International. Organic from the Source: Doesn't it feel good to know where your food comes from? At O Organics, we carefully select ingredients which meet organic farming standards and share our commitment to organic agriculture. That's our promise. 100% guaranteed quality & satisfaction or your money back. SmartLabel: Scan for more food information.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories130 | ||
% Daily Value* | ||
Total Fat of 7g daily value 9 percentincludes Saturated Fat of 2g daily value9percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 0mg daily value0percent, | ||
Total Carbohydrate of 15g daily value 5 percentincludes Dietary Fiber of 1g daily value5percent, includes Total Sugars of 0g | ||
Protein 2g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 15mg Daily Value 0% | ||
Iron 0.46mg Daily Value 2% | ||
Potassium 55mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Heating Instructions: 1. Preheat oven to 350 degrees F with rack placed in center. 2. Unwrap shells. Separate and place desired number of shells on baking sheet in single layer. 3. Heat about 5 minutes or until hot and crispy. Remove from oven and allow to stand 2 minutes before handling. Fill.
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