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Nasoya Baked Sesame Ginger Tofu - 7 Oz - Image 1
Nasoya Baked Sesame Ginger Tofu - 7 Oz - Image 1
Nasoya Baked Sesame Ginger Tofu - 7 Oz - Image 2
Nasoya Baked Sesame Ginger Tofu - 7 Oz - Image 3
Nasoya Baked Sesame Ginger Tofu - 7 Oz - Image 4
Nasoya Baked Sesame Ginger Tofu - 7 Oz
Nasoya Baked Sesame Ginger Tofu - 7 Oz
Your Price $4.99price per ounce $11.41

Plant-BasedVeganVegetarianOrganic Learn more about dietary restrictions
Delicate, nutty and zesty. Ready to eat. Certified plant based.

17 g plant protein (per serving). USDA Organic. Vegan. Gluten free. Certified Organic by QAI. Non-GMO Project verified. nongmoproject.org. Delicate, nutty and zesty. Ready to eat. Certified plant based.


Organic Tofu (Water, Organic Soybeans, Less than 2% of Magnesium Chloride, Calcium Sulfate), Organic Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol), Water, Contains 2% or Less of: Organic Cane Sugar, Organic Sesame Oil, Water, Organic Vinegar, Organic Ginger, Sea Salt, Organic Garlic, Organic Tamari Powder (Organic Tamari Soy Sauce [Organic Soybeans, Salt], Organic Maltodextrin, and Salt), Organic Natural Flavor, Organic Ginger Powder, Organic Caramel Color, Organic Onion Powder, Organic Spices.

Warning

Contains: soy, sesame.

Directions

Perishable. Keep refrigerated.

About the Producer

Nasoya Foods USA LLC

Your Price $4.99 eachprice per ounce $11.41
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish. 

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