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Lightlife Gorund Free Gluten - 12 Oz
Gluten FreeNo Artificial FlavorsSoy FreeVeganKosherVegetarianPescatarian Learn more about dietary restrictions
Lightlife® Plant-Based Vegan Ground Meat is a simple and delicious way to expand your vegan cooking repertoire without sacrificing taste. Made with simple, recognizable ingredients, this versatile plant-based meat substitute effortlessly replaces beef in any of your favorite recipes, making life a little easier and healthier. This plant-based vegan beef is easy to brown and use in tacos, lasagna, chili, breakfast scrambles, or any other dish that traditionally uses ground meat.
- VEGAN MEAT ALTERNATIVE: Made to love with simple plant-based ingredients like pea protein, coconut oil and beet powder
- SOY-FREE, GLUTEN-FREE, NO ARTIFICIAL FLAVORS: We use ingredients you know that fit your lifestyle; Lightlife® brand foods are also Certified Vegan and Non-GMO Project Verified
- SIMPLE PREPARATION: Cook on the stovetop with a drizzle of oil for 3-4 minutes until browned, then add to your favorite recipes
- PACKED WITH PROTEIN: 20g of protein per serving
- DRIVEN BY SUSTAINABILITY: The Lightlife® brand is part of a carbon neutral company
No artificial flavors. 20 g protein per serving. Soy free. Gluten free. Certified vegan. Vegan.org. Vegan. Non-GMO Project verified. nongmoproject.org. Ingredients you know and taste you'll love. Make life easier with our plant-based ground meat that's made with simple ingredients. A deliciously guilt-free option that can do it all! Make tacos, lasagna or chili for a balanced bite. What we're made of: water, pea protein, coconut oil, beet powder, garlic powder, canola oil. Lightlife.com. how2recycle.info. Toll-Free, M-F, 9-5 EST. 1-800-769-3279. Find recipe at Lightlife.com. 100% Recycled material. Carbon Zero. Made by a carbon neutral company (Learn more about our commitment to carbon neutrality; Lightlife.com/carbonneutral). Made in Canada.
| Nutrition Facts | ||
| ||
| Amount per serving Calories250 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 17 Grams daily value 22 percentincludes Saturated Fat of 5 Grams daily value25percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 4.5 Grams includes Monounsaturated Fat of 9 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 390 Milligrams daily value17percent, | ||
| Total Carbohydrate of 6 Grams daily value 2 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 1 Grams includes 0 Grams of Added Sugars and daily value of 1percent | ||
| Protein 20 Grams daily value26percent, | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 20 Milligrams Daily Value 0% | ||
| Iron 4.2 Milligrams Daily Value 25% | ||
| Potassium 370 Milligrams Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Water, Pea Protein, Canola Oil, Natural Flavors, Coconut Oil, Less than 2% of Modified Cellulose (from Plant Fiber), Vinegar, Beet Powder (Color), Sea Salt, Cherry Powder (to Promote Color Retention), Cane Sugar.
Warning
This product contains pea protein and may no be suitable for people with a peanut allergy.
Directions
How to prepare: If purchased frozen, thaw in refrigerator before preparing. Pan Fry: Bring nonstick pan to medium-high heat and add a drizzle of oil. Using tongs or a spatula, breakup the grounds. Cook for 3-4 minutes, moving frequently. Brown evenly and cook to a minimum internal temperature 165 degrees F. Keep refrigerated. For food Safety and Quality: Keep refrigerated. If purchased frozen, use product within 14 days of thawing. Use or freeze within 3 days of opening.
About the Producer
Lightlife Foods, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.