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DeLallo Organic Oil Olive Extra Virgin - 16.9 Oz
120 calories per tbsp. USDA Organic. Certified Organic by ICEA. Since 1950. Cold pressed. Handcrafted. 100% Italian. Made from the first cold press of 100% certified-organic Italian olives, our oil embodies the unique characteristics of the Puglia region's terroir. Harvested from Gargano, Italy, these olives are pressed within hours to capture the freshest raw olive flavor, aroma and natural antioxidants. Tasting Notes: Bright olive flavor balanced with a pleasant spiciness. Notes of artichoke and green grass are rounded off with a ripe tomato finish. We guarantee our product is always 100% extra virgin and 100% Italian. www.delallo.com. Follow us (at)delallofoods. Visit our website to view our latest third-party authentication for each batch. Harvested, pressed & bottle in Italy. Product of Italy.
| Nutrition Facts | ||
| ||
| Amount per serving Calories120 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 14 Grams daily value 18 percentincludes Saturated Fat of 2 Grams daily value10percent, | ||
| Sodium 0 Milligrams daily value0percent, | ||
| Total Carbohydrate 0 Grams daily value0percent, | ||
| Protein 0 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Organic 100% Italian Extra Virgin Olive Oil.
Directions
This versatile olive oil is the perfect heart-healthy fat for everyday use. We love using it on everything from salads and soups to pasta, fish, meat and vegetables.
About the Producer
George DeLallo Co., Inc.
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