Related Links
Michael Angelos Baked Ziti Three Cheese - 11 Oz
Ziti pasta smothered in a delicate cream sauce with a hint of garlic, Parmesan, And white wine, topped with mozzarella and Romano. No preservatives. One serving. Homemade taste. Wholesome simple ingredients. Inspired by Italian traditions. Microwaveable. Taste so Italian, words alone can't describe it. The aroma of freshly chopped garlic. The sound of sauce bubbling. The buzz of the kitchen. The joy of the meal. Warm hearts. Raised voices. Hands flying. That's what's inside this, and every Michael Angelo's recipe. Wholesome, simple ingredients-hand-picked, diced, stirred, and simmered with passion to bring out the very best flavor-our family recipes passed down through the generations. For over 100 years we've only made Italian because that's what we know best. Nonna just wouldn't have it any other way. Italian Tip No. 03:The secret to our three cheese baked ziti is the Parmesan, mozzarella, and Romano cheeses. Every cheese in our three cheese baked ziti has a delicious purpose. The Parmesan in the cream sauce adds a sharp, crisp flavor. The mozzarella melts between the ziti pasta delivering a creamy texture. Last but not least, we sprinkle Romano on top for a savory finish. It's a perfect trio of tasty. Mangia-let's eat! www.michaelangelos.com. Learn more www.michaelangelos.com. 100% recycled paperboard. Please recycle.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories610 | ||
% Daily Value* | ||
Total Fat of 25g daily value 32 percentincludes Saturated Fat of 15g daily value75percent, includes Trans Fat of 1g | ||
Cholesterol 75mg daily value25percent, | ||
Sodium 1120mg daily value49percent, | ||
Total Carbohydrate of 70g daily value 25 percentincludes Dietary Fiber of 4g daily value14percent, includes Total Sugars of 9g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 26g | ||
Vitamin D 1.9mcg Daily Value 10% | ||
Calcium 420mg Daily Value 30% | ||
Iron 1.6mg Daily Value 8% | ||
Potassium 430mg Daily Value 10% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk, wheat.
Cooking instructions: Do not thaw. Keep frozen until ready to use. For safety. Must be cooked to an internal temperature of 160 degrees F as measured by use of a food thermometer. Oven: Yes, ovens take longer. But it tastes (and smells) better that way. 1. Preheat oven to 400 degrees F. Remove entree from carton. Leave film on tray, do not vent. 2. Place tray on baking sheet on the center rack of oven. Cook for 35-40 minutes. 3. Carefully remove baking sheet from oven, tray will be hot. Remove film, stir and let stand for 5 minutes. Microwave: Microwaves work, too. But would Nonna approve? 1. Remove entree from carton. Place tray on microwave safe plate. Leave film on tray, Do not vent. 2. Cook on 100% power for 5-6 minutes. 3. Carefully remove from microwave, tray will be hot. Remove film, stir and let stand for 2 minutes before serving. Caution: Product will be hot. Ovens Vary: Cooking time may need to be adjusted. Film may release During cooking do not use in convection oven. Caution: product will be hot. Directions developed using an 1100 watt microwave oven: cooking time may need to be adjusted. Film may release during cooking. Do not use in toaster oven. Keep frozen & cook thoroughly.
Michael Angelo's Gourmet Foods
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.