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Rana Butternut Squash Ravioli - 10 Oz
Vegetarian • No Artificial Colors • No Artificial Flavors • No High Fructose Corn Syrup Learn more about dietary restrictions
Butternut Squash Ravioli. Silky butternut squash wrapped in thin dough. Packed with 12 grams of protein per serving. Made with no artificial flavors, no artificial colors, no preservatives, and no GMO ingredients. Ready in 4 minutes. Butternut Squash Ravioli goes well with brown butter and sage with shaved parmesan. I am Giovanni Rana, born in Verona, Italy, and I have been passionate about making pasta for over 60 years. I use the finest ingredients with my thin dough and flavorful fillings. I am now proud to be making my recipes in the USA with the same care. Buon Appetito!
- Butternut Squash Ravioli
- Ready in 4 minutes
- Packed with 12 grams of protein per serving
- Made with no preservatives
- Made with no artificial flavors
| Nutrition Facts | ||
| ||
| Amount per serving Calories330 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 11 Grams daily value 14 percentincludes Saturated Fat of 7 Grams daily value35percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 45 Milligrams daily value15percent, | ||
| Sodium 390 Milligrams daily value17percent, | ||
| Total Carbohydrate of 44 Grams daily value 16 percentincludes Dietary Fiber of 3 Grams daily value11percent, includes Total Sugars of 11 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 11 Grams daily value17percent, | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 135 Milligrams Daily Value 10% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 290 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
FILLING: BUTTERNUT SQUASH, RICOTTA CHEESE (MILK, VINEGAR, SALT), HEAVY CREAM (CREAM, MILK), MASCARPONE CHEESE (PASTEURIZED CREAM, PASTEURIZED MILK), UNSALTED BUTTER (CREAM), PARMESAN CHEESE (PASTEURIZED CULTURED PART-SKIM MILK, SALT, ENZYMES), BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), WHEY, LACTOSE, 2% OR LESS OF HONEY,
VEGETABLE FIBERS, DEHYDRATED ONION, SALT, SPICES, NATURAL FLAVOR, MALTODEXTRIN, YEAST EXTRACT.PASTA: DURUM WHEAT FLOUR, EGGS, WATER, TOMATO.
Warning
Contains eggs, milk, wheat. This product is manufactured on equipment that also processes crustacean shellfish (lobster, shrimp).
Directions
How to Cook: Follow cooking instructions to ensure product reaches temperature of 160 degrees F. 1. Boil 4 quarts of water. Reduce heat to a gentle boil. Add a pinch of salt. 2. Add pasta; do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. 3. Cook 4 minutes* and drain. *If frozen, do not thaw; cook additional 1 minute. Butternut Squash goes well with: Brown butter & sage with shaved parmesan; Sausage & crushed red pepper cream sauce; Butter, cranberries, goat cheese & pecans. Enjoy! Keep refrigerated. Cut. Use or freeze by date on package. After opening use within 3 days. May be frozen one month.
About the Producer
Rana Meal Solutions, LLC
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.