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Bakery Muffin Raisin Bran 4 Count - Each
Treat yourself to our Raisin Bran Muffins. Made with plump, juicy raisins and bran, these wholesome muffins will have you coming back for more. They’re the perfect on-the-go snack or delicious addition to any meal.
| Nutrition Facts | ||
| ||
| Amount per serving Calories540 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 25 G daily value 32 percentincludes Saturated Fat of 4 G daily value20percent, includes Trans Fat of 0 G | ||
| Cholesterol 90 MG daily value30percent, | ||
| Sodium 580 MG daily value25percent, | ||
| Total Carbohydrate of 80 G daily value 29 percentincludes Dietary Fiber of 4 G daily value14percent, includes Total Sugars of 40 G daily value80percent, includes 34 G of Added Sugars and daily value of 67percent | ||
| Protein 8 G daily value16percent, | ||
| Vitamin D 0.4 MCG Daily Value 2% | ||
| Calcium 80 MG Daily Value 27% | ||
| Iron 4 MG Daily Value 22% | ||
| Potassium 310 MG Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Water,Enriched Bleached Flour (wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Sugar,Contains 2% Or Less: Ascorbic Acid,Baking Soda,Canola Oil,Caramel Color,Citric Acid,Eggs,Guar Gum,Modified Food Starch,Molasses,Mono- & Diglycerides,Nonfat Milk,Palm Oil,Raisins,Salt,Sodium Aluminium Phosphate,Sodium Stearoyl Lactylate,Soy Flour,Soybean Oil,Wheat Bran,Xanthan Gum##tdmk## **contains:egg,Milk,Soy And Wheat.**may Contain Peanuts And Treenuts. #contains Bioengineered Food Ingredients#
Warning
May Contain Tree Nuts, Contains Bio Engineering Ingredients, May Contain Peanut, Contains Wheat, Contains Eggs, Contains Milk, Contains Soy
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.