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Bakery Muffins Double Dutch Chocolate 4 Count - Each
Delve into the indulgent world of Double Dutch Chocolate Muffins. Savor the velvety goodness of this irresistible delight, crafted to satisfy your cravings.
| Nutrition Facts | ||
| ||
| Amount per serving Calories460 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 25 G daily value 32 percentincludes Saturated Fat of 8 G daily value40percent, includes Trans Fat of 0 G | ||
| Cholesterol 60 MG daily value20percent, | ||
| Sodium 420 MG daily value18percent, | ||
| Total Carbohydrate of 50 G daily value 18 percentincludes Dietary Fiber of 2 G daily value7percent, includes Total Sugars of 35 G daily value70percent, includes 32 G of Added Sugars and daily value of 65percent | ||
| Protein 6 G daily value12percent, | ||
| Vitamin D 0.3 MCG Daily Value 0% | ||
| Calcium 45 MG Daily Value 23% | ||
| Iron 4 MG Daily Value 22% | ||
| Potassium 300 MG Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Water,Sugar,Enriched Bleached Flour (wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Soybean Oil,Palm Oil,Canola Oil,Semi-sweet Chocolate (sugar,Chocolate Liquor,Cocoa Butter,Soy Lecithin,Vanilla),Cocoa (alkali Processed),Eggs,Contains 2% Or Less: Canola Lecithin,Cellulose Gum,Propylene Glycol Esters,Mono- & Diglycerides,Sodium Stearoyl Lactylate,Modified Food Starch,Monocalcium Phosphate,Natural & Artificial Flavor,Milk,Nonfat Milk,Palm Kernel Oil,Propellant,Salt,Sodium Aluminium Phosphate,Baking Soda,Soy Flour,Soy Lecithin
Warning
Contains Soy, Contains Bio Engineering Ingredients, Contains Wheat, Contains Milk, May Contain Tree Nuts, May Contain Peanut, Contains Eggs
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.