- Blend of yellow corn meal and wheat flour makes easy golden brown hush puppies
- Easy cooking: mix batter and water, allow to thicken, then fry until crisp
- Combine batter mix with finely chopped onion or garlic powder for added flavor
- Create bite-size seafood fritters with batter mix, shrimp and crabmeat
- Tip: cook several at once to maintain best frying temperature
Nutrition Facts | ||
| ||
Amount per serving Calories120 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams | ||
Cholesterol 0 Milligrams | ||
Sodium 520 Milligrams daily value22percent, | ||
Total Carbohydrate of 27 Grams daily value 9 percentincludes Dietary Fiber of 0 Grams includes Total Sugars of 3 Grams includes 0 Grams of Added Sugars and daily value of | ||
Protein 2 Grams | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Do not use if inner pouch has been opened.
All You Need: 1 box Hush Puppy Mix 2/3 cup Water Vegetable Oi. Pour oil into deep fryer, large heavy skillet or saucepan, filling no more than 1/3 full. Heat oil to 375degF on medium heat. 1. Stir Batter Mix and water in medium bowl until smooth. Let stand 10 minutes to thicken. 2. Drop batter carefully by teaspoonfuls into hot oil. Cook several hush puppies at a time. Fry 2 minutes or until golden brown, turning once. Drain on paper towels.To prepare only 1/2 of the box use 1 cup Hush Puppy Mix and 1/3 cup plus 1 tbsp. water. Continue as directed above. Serve hot hush puppies with a fish or seafood dinner. Cooking tip: cook several hush puppies at a time to help maintain oil at its best frying temperature.
MCCORMICK & COMPANY
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